SAHARA Las Vegas is Hiring a Bar Porter - Casino Service Areas Near Las Vegas, NV
JOB FOCUS: Focus is on, but not limited to the following:
Cleans bar area, including bar tops, sinks, glasses, drains, refrigerators, coolers and other bar appliances in accordance with SAHARA Las Vegas policies as well as the Clark County Health Standards
Ensures all soda gun products, fruit garnishes, and mixes meets service standards
Maintains par levels to assigned bars with product and supplies and keeps the assigned bars stocked with product and supplies throughout each scheduled shift
Collects, unpacks and distributes weekly/daily product order from receiving and brings to assigned bars
Completes required paperwork including bar transfers and dry stock deliveries
Maintains floors and keeps them free of garbage or debris
Ensures sanitation buckets are on job station and maintains proper sanitation solution and clean towels
Removes trash from bars in a safe manner
DESIRED QUALIFICATIONS:
Must be neat and clean in appearance and physically fit to perform the duties required
Must be able to stand or walk a minimum eight-hour shift and work inside assigned bar area in the venue
Must be able observant and quick to respond to various situations while also multitasking and handling stressful situations
Must be able to work in a fast pace and high-volume environment in the presence of areas containing second hand smoke, high noise levels, dancing, bright lights and dust and communicate during this time – sometimes within a small area
Requires the ability to work within a team environment. If hired in as a steady extra (SE) position, the Bar Porter must be available to work all shifts, to include Day, Swing and Grave shifts
At minimum 1 year experience as a bar porter, preferably in a high-volume nightclub or high-volume casino beverage
Must have knowledge of beverages, glassware, and garnishes
Must be 21 years of age or older
Ability to obtain Nevada food handlers safety card, alcohol awareness card and Nevada non-gaming card
Requires the ability to work within a team environment. If hired in as a steady extra (SE) position, the Apprentice Bartender-Model must be available to work all shifts, to include Day, Swing and Grave shifts