rims, cuts, wraps, trays and displays fruit and vegetables. Builds fresh made displays, rotates and discards outdated or spoiled product. Ensures cleanliness of work area and department (Before work begins, during the shift and at the end of the shift).

• Prevents the sale of product that does not meet standards.

• Ability to follow and maintain department standards and requirements such as product freshness.

• Understands opening and closing department procedures.

• Responsible for insuring proper code dating for all products within the department are being enforced.

• Ensures adequate product quantity, quality and freshness and maintains fresh inventory. Stocks and rotates product. Maintains and organizes produce cooler.

• Implements correct product preparation techniques. Uses and operates related equipment such as pallet jack, hand truck, scissors, knives, food processor, garbage disposal, kitchen utensils, can opener and safety cutters.

• Assists with accurately completing, maintaining and monitoring daily log sheet, Fresh Made Production Chart, sales and labor and other required paperwork and logs.

• Ensures that proper temperature levels for product are maintained, and that temperature log is completed accurately. Ensures proper signing of products to include accurate pricing and Country of Origin Labeling (COOL). Complies with retail labeling laws, federal and state regulations, Company and code dating policies.

• Complies with all workplace safety rules and regulations. Ensures proper pricing and signage.

• Ensures safety, cleanliness and sanitation of work area, cooler, equipment and display area, including code date compliance as required.

• Complies with and ensures compliance with company grooming standards and dress code.

• Responsible for performing all job duties and responsibilities safely, accurately and with honesty and integrity.

• Other necessary and required duties.

SKILLS AND PHYSICAL REQUIREMENTS:

• Requires communication and interpersonal skills and the ability to maintain professional demeanor in regards to customers and co-workers.

• Requires a good understanding of overall company practices and Produce Department policies and procedures.

• Ability to frequently reach, lift and maneuver objects of varying dimensions and weights up to approximately 50 lbs. Bends, stoops and reaches frequently. Pushes and pulls fully loaded hand trucks and pallet jacks. Performs repetitious arm movement to prepare, package and display products.

• Manual dexterity and good eye-hand coordination are necessary.

• Mental alertness is necessary to ensure safe and accurate completion of work activities. Requires knowledge of basic mathematics and weights and measures. Must have knowledge of product variety, standards, perishability, product handling, sanitation, labeling and department policies and procedures.

• Operates telephone, pallet jack, hand truck, knives, scissors, safety cutters, kitchen utensils, food processor, garbage disposal, and can opener. Utilizes cleaning supplies and equipment.

• May be required to work nights, weekends and holidays. Scheduled hours will vary. Good attendance is required.

• Exposure to potential hazards exists with respect to equipment and work aids necessary to perform job duties.

Safeway

14175 W Indian School Rd

Goodyear,AZ 85395

Phone number : 6239353228

Job Type: Part-time

Pay: $15.45 per hour

Expected hours: 20 – 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday
• Rotating weekends
• Weekends as needed

Experience:

• Produce: 1 year (Preferred)
• stocking: 1 year (Preferred)
• Customer service: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)

Ability to Commute:

• Goodyear, Az (Preferred)

Ability to Relocate:

• Goodyear, Az: Relocate before starting work (Preferred)

Work Location: In person