Primary Duties of the Assistant Restaurant Manager:

Are you a self-motivated, dependable, and efficient individual with a management mindset, that can prioritize tasks and delegate effectively, as well as create a positive work culture? Then you would be a GREAT fit for our Assistant Restaurant Manager position.

Join our team to engage our customers with hospitality in all our customer's experiences inside our restaurants and our drive-thru. While working for Roy Roger’s you’ll get a chance to grow your skillset in the many duties of our store operations regarding customer service, food preparation, and sales. In our dynamic restaurant setting, we must employ Assistant Restaurant Managers who exude a lively, enthusiastic, and energetic demeanor.

When you become a member of Roy Roger’s team, we value your partnership and offer competitive benefits & growth opportunities abound. Not to mention all the other fun perks like free employee meals, tuition reimbursement, employee bonuses, and more!

Requirements For This Position:

Restaurant experience is preferred, but if you have the enthusiasm and commitment we seek, we will train you! If you are ready for a great career, we want to hear from you.

• High School Diploma

• A team player, willing to take a proactive approach to the administration of day-to-day office business.

• Strong, solid communication skills

• Ability to manage multiple restaurant functions.

• An independent thinker, able to manage and make decisions based on information gathered from appropriate resources.

• Ability to function with minimal direct supervision.

• Possess a valid driver's license, proper car insurance coverage, for business related travel.

We offer a competitive salary and generous benefits including:

• Medical, Dental, Vision & Life Insurance

• Short- and Long-Term Disability

• Paid Vacations, Personal Days & Holidays

• 401(k) and Bonus Plans

• Tuition, Gym, and Mileage Reimbursement

Who We Are:

Roy Rogers Restaurant’s success is founded on two principles - quality food and quality people. Today, our quick service, casual dining restaurants have developed a strong following by offering consistently good service and great prepared-to-order foods with quality and freshness that set us a cut above in quick service. For over 30 years Roy Rogers has been offering the big three - roast beef, burgers, and chicken. Our signature Fixin's Bar has guests dress their sandwiches how they like them without needing to place a special order.

With expansion plans in the Mid-Atlantic area, our growth will provide you with a tremendous opportunity to join our exciting company! Right now, we’re seeking highly energetic individuals who have the drive to deliver the highest level of guest service and the ability to train others to do the same.