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Food and Beverage Cost Controller
$133k-173k (estimate)
Full Time 1 Week Ago
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Rhubarb Hospitality Collection is Hiring a Food and Beverage Cost Controller Near New York, NY

Food and Beverage Cost Controller


Position Overview
:

The F. & B. Financial Analyst will be responsible for the preparation of all the P&Ls and must understand ledgers, AP, AR while being able to demonstrate incisive financial analysis to drive top line and contain bottom line revenue. The F. & B. Financial Analyst will also be responsible for recommending and implementing financial systems while ensuring the effective management of food, beverage, and incidental costs. Additionally, the Financial Analyst will be responsible for maintaining accurate records and providing timely financial reporting.

Main duties and responsibilities:
  • Responsible for P&L production – including ledgers, AP, A.R. and financial analysis.
  • Build out and transition best in class financial systems.
  • Develops and maintains cost control procedures for all food and beverage
  • Monitors inventory levels and ensures that food and beverage costs are within
  • Work closely with the F&B team to analyze costs and identify opportunities for cost
  • Develop and implement strategies for cost reduction and waste reduction.
  • Maintain accurate records of all food and beverage purchases, inventory levels, and
  • Provide timely financial reporting to management, including cost analysis and variance
  • Manage bank accounts while tracking costs.
  • Provide training and support to F&B staff on cost control procedures and best
  • Ensure compliance with all relevant policies and
  • Assist with special projects as assigned by
Occasional Duties:
  • To perform any other reasonable duties and resposnibiliyties as assigned and dictated by unexpected business levels
Compensation Details

Compensation: Salary ($80,000.00 - $100,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program, Excellent learning & development opportunities. Dynamic career progression

Required Skills

Strong Analytical and Financial Skills

Business Management Knowledge

Food and Wine Knowledge

Excellent attention to detail and organizational skills

Ability to Work Independently and as Part of a Team

Strong Communication and Interpersonal Skills

Proficient in Microsoft Office and cost conrol software Adaco


Food and Beverage Cost Controller
Food and Beverage Cost Controller Food and Beverage Cost Controller Food and Beverage Cost Controller Food and Beverage Cost Controller Food and Beverage Cost Controller Food and Beverage Cost Controller

Job Summary

JOB TYPE

Full Time

SALARY

$133k-173k (estimate)

POST DATE

05/10/2024

EXPIRATION DATE

05/16/2024

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