3 Line cook Jobs in Yountville, CA
RH is Hiring a Line cook Near Yountville, CA
At RH we believe deeply that the "right" people are our greatest asset. We value people with high energy, who possess the ability to energize others.
People who are smart, creative and have a point of view. People who see the answer in every problem, versus those who see the problem in every answer.
People who are driven, determined and won't take "no" for an answer. We value team players, people who are more concerned with what's right, rather than who's right.
RH is seeking a Line Cook to support kitchen leadership in the daily execution of service. The Line Cook will play a vital role in providing world-class customer service to our guests while taking great care of the equipment and facilities.
YOUR RESPONSIBILITIES
- Live Our Vision, Values and Beliefs every day
- Maintain all kitchen cooking and service standards
- Grow knowledge of all RH food and beverage offerings
- Assist with product check-in and rotation to ensure all recipes and orders are executed at the highest possible standards of accuracy and in a timely manner
- Consistently uphold the highest standards of cleanliness and sanitation
- Assume responsibility for an entire station and all ingredient prep for that station
- Embrace change and deliver top results no matter the obstacle
OUR REQUIREMENTS
- years of relative experience in the Hospitality industry
- Great knife skills and experience on hot and cold line
- Maintain proper food certifications specific to State Laws
- Energetic, accountable and team-oriented
- Ability to work independently and with all levels of leadership in a fast-paced environment
- Strong organizational skills and attention to detail
- Track record of taking ownership and going beyond responsibilities to ensure the success of the team
- Willingness to work a flexible schedule, including weekends and holidays
PHYSICAL REQUIREMENTS
- Must be able to lift up to pounds
- Must be able to work standing and walking for extended periods of time
Last updated : 2024-05-22
Job Summary
Full Time
Durable Manufacturing
$36k-45k (estimate)
05/01/2024
08/21/2024
restorationhardware.com
CORTE MADERA, CA
3,000 - 7,500
2011
GARY FRIEDMAN
$1B - $3B
Durable Manufacturing
Related Companies
About RH
Hardwood Restoration is a construction company based out of 193 Russell Dr, Hiram, Georgia, United States.
The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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