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2 Food Service Director Jobs in Harwich, MA

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RegalCare
Harwich, MA | Full Time
$86k-122k (estimate)
2 Weeks Ago
Regalcare at Harwich
Harwich, MA | Full Time
$86k-122k (estimate)
2 Weeks Ago
Food Service Director
RegalCare Harwich, MA
$86k-122k (estimate)
Full Time 2 Weeks Ago
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RegalCare is Hiring a Food Service Director Near Harwich, MA

Job Title: Food Service Director

Company: RegalCare at Harwich

Location: Harwich, MA

Employment Type: Full-Time

About Us: Regal Care at Harwich is a reputable healthcare facility committed to providing exceptional care and support to our residents. We strive for excellence in every aspect of our operations, including our food service department.

Job Description: We are currently seeking a dedicated and experienced Food Service Director to join our team. The Food Service Director will oversee all aspects of food preparation, service, and quality control within our facility. This individual will be responsible for menu planning, ordering supplies, managing kitchen staff, and ensuring compliance with health and safety regulations.

Responsibilities:

  • Develop and implement menus that meet the dietary needs and preferences of residents
  • Oversee food preparation, portioning, and presentation
  • Manage inventory and ordering of food and kitchen supplies
  • Train and supervise kitchen staff, including cooks, servers, and dishwashers
  • Ensure compliance with health and safety regulations and sanitation standards
  • Collaborate with other departments to coordinate meal schedules and special events
  • Monitor food costs and budgetary guidelines

Qualifications:

  • Proven experience as a Food Service Director or similar role in a healthcare or hospitality setting
  • Knowledge of nutrition and dietary requirements for elderly or specialized populations
  • Strong leadership and interpersonal skills
  • Excellent organizational and time management abilities
  • Understanding of health and safety regulations and sanitation practices
  • Serve Safe

Benefits:

  • Competitive salary
  • Comprehensive benefits package
  • Opportunities for professional development and advancement
  • Positive and supportive work environment

If you are passionate about providing nutritious and delicious meals to seniors and are looking for a rewarding career opportunity, we encourage you to apply for the Food Service Director position at Regal Care at Harwich. Join our team and make a difference in the lives of our residents!

Job Summary

JOB TYPE

Full Time

SALARY

$86k-122k (estimate)

POST DATE

05/02/2024

EXPIRATION DATE

07/01/2024

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The job skills required for Food Service Director include Food Service, Leadership, Food Preparation, Presentation, Menu Planning, Time Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Service Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Service Director. Select any job title you are interested in and start to search job requirements.

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If you are interested in becoming a Food Service Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Director for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Food Service Director job description and responsibilities

A Food Service Director must be able to operate and oversee the upkeep of all kitchen equipment.

12/30/2021: Durham, NC

Additionally, the food service director oversees all food service-related staff, budgeting, purchasing, and ensures compliance with any state, local, or organization-wide food safety regulation laws.

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Food service directors hold responsibility for the functioning of dining services.

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They are responsible for meeting government requirements for nutrition, food preparation and safety.

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They are responsible for training employees, coordinating serving schedules, ordering supplies, and maintaining food preparation equipment.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food Service Director jobs

Director of food service jobs take specialized training that often can be completed at the community college level.

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When coming up with menus, they need to make sure they’re aware of today’s food trends, technology advancements, cultural preferences, and local food producers.

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Establish and maintain effective working relationships with other departments to provide a unified food service experience for patients, residents, visitors and employees.

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Communicate with the delivery food service, secretary and administration regularly.

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Maintain current food handler and food safety manager certification as required by county.

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Step 3: View the best colleges and universities for Food Service Director.

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