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Proof of the Pudding is the proud and exclusive food & beverage partner for Zoo Atlanta’s Special Events, where elegant spaces meet wild places. Zoo Atlanta not only is home to a wide variety of animals; it is also home to some of the most stylish and unique event spaces in Atlanta.
We are seeking stewards to join our culinary team. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, ability, physical demands, and work environment associated with this position and are not intended to be all-inclusive.
Performs other related duties, as required.
POSITION RESPONSIBILITIES:
· Maintains a clean kitchen, properly washes, and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.
· Sets up dish stations, including dish machines and sinks.
· Assist with set-up and breakdown of all Banquet buffets.
· Facilitating all plate-up and delivery of all food the prospective functions
· Maintains clean / dry floors throughout the shift.
· Properly washes, stacks, and stores China, glassware, silverware, cookware, and storage containers.
· Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by EcoLab.
· Assists in the timely storing of food deliveries.
· Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift.
· Maintains the dry storage area and the organization of storage shelves.· Assist with maintaining and organizing the China room and warehouse.
· Follows the posted daily dish cleaning duties.
· Assists in food prep and any other duties set forth or requested by the chef as needed.Performs other related duties as needed.
QUALIFICATIONS
Education and/or Experience
Specialized Qualifications:
Work Environment
This position works mostly out of and mainly stays within Zoo Atlanta. This position will spend majority of time in the kitchen and dish pit area where there will be hot water, chemicals, and typical kitchen equipment and utensils.
Uniform Requirements Adherence to Company Uniform Requirements outlined in the Associate Handbook, uniform requirements outlined in your orientation guidelines.
Non-slip shoes are necessary.
Physical Demands:
CORE VALUE AND COMPETENCY REQUIREMENTS
§ Business Acumen - Demonstrate comprehension of the job, including policies, practices, and relationships. Possess the expertise and skill levels required of the job and perform with quality.
§ Dedication - Dependable, reliable and follows through on projects from inception to completion. Willing to put in as much time as necessary to complete tasks. Demonstrate a win-win attitude: “see it, own it, solve it.”
§ Ethics and Integrity - Acts with integrity, honesty and knowledge that promote the company’s culture, values and beliefs while maintaining the highest standards of professional conduct.
§ Safety & Security - Observe safety and security standards. Use equipment and materials properly. Comply with safety standards and personal protective equipment requirements. Report potential unsafe conditions or practices to appropriate person immediately. Promote restaurant safety, cleanliness and security compliance at all times.
§ Teamwork - Cooperate and be willing to work as a team player to achieve goals and tasks accurately, efficiently and timely.§ Communication - Communicate clearly and effectively with mutual respect, understanding and trust to fellow associates, managers, supervisors and guests. Listen carefully to opinions and views of others; state understanding of what has been heard.
§ Initiative - Contribute new ideas and suggestions to enhance productivity and efficiency. Be proactive in troubleshooting problems or issues and take action to mitigate potential problems.
§ Adaptability & Planning - Possess the ability to learn new tasks and adjusts well to new situations. Perform well under tight time schedules and pressures to change direction quickly.§ Service Orientation - Demonstrates a sense of urgency. Is welcoming, friendly and smiles when visible to guests.
Position Salary & Benefits:
Proof of the Pudding and its affiliates are an Equal Opportunity Employer committed to inclusion and employing a diverse workforce. All applicants will receive consideration without regard to race, color, religion, sex, national origin, age, sexual orientation, gender identity, gender expression, veteran status, disability, or other legally protected characteristics.
Job Types: Full-time, Part-time
Pay: $15.00 - $18.00 per hour
Benefits:
Shift:
Weekly day range:
Work Location: In person
Full Time | Part Time
Restaurants & Catering Services
$31k-40k (estimate)
03/24/2024
06/30/2024
yesre.org
ALEXANDRIA, VA
200 - 500
2000
SALIM ALI
$10M - $50M
Restaurants & Catering Services