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Prepare and cook meals for residents, visitors, and other guests.
Essential Duties
1. Cook meals according to menus, special dietary or nutritional restrictions, or numbers of portions to be served following proper production techniques and sanitation standards
2. Clean and inspect equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation according to sanitation guidelines.
3. Compile and maintain records of food use and expenditures.
4. Direct activities of staff performing food service duties
5. Take inventory of supplies and equipment.
6. Requisition food supplies, kitchen equipment, and appliances, based on estimates of future needs.
7. Rotates perishable products and recycles as appropriate
8. Plan menus that are varied, nutritionally balanced, and appetizing, taking advantage of foods in season and local availability.
9. Train new employees for department
10. Attend and participate in all appropriate meetings and training opportunities in order to keep informed on current information and skill development.
11. Follow established policies and procedures including but not limited to:
o Presbyterian Villages policies and procedures.
o Safety policies and procedures.
o Federal, state and local regulations.
12. All other duties as assigned
Education:
High School Graduate or General Education Degree (GED)
Experience:
No prior experience necessary
Computer Skills:
Must have ability to operate a computer
Other Requirements:
Must be able to calculate simple mathematical equations
Must be able to interpret menus and recipes
Must be available evenings, weekend, and holidays
Full Time
$29k-37k (estimate)
03/07/2023
05/04/2024
pvm.org
Southfield, MI
200 - 500
The job skills required for Lead Cook include Food Service, Futures, etc. Having related job skills and expertise will give you an advantage when applying to be a Lead Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Lead Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Lead Cook positions, which can be used as a reference in future career path planning. As a Lead Cook, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Lead Cook. You can explore the career advancement for a Lead Cook below and select your interested title to get hiring information.