Job Summary:

We are seeking a dedicated Dishwasher to join our team. The Dishwasher will be responsible for maintaining cleanliness and sanitation standards for dishes, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods.

Duties:

- Load, run, and unload dishwashing machine.

- Wash specific items by hand as needed.

- Store clean dishes and utensils appropriately.

- Ensure all kitchen equipment is clean and in good working condition.

- Empty trash containers regularly.

- Maintain a clean work area at all times.

Skills:

- Ability to work efficiently in a fast-paced environment.

- Strong attention to detail.

- Good communication skills to coordinate with kitchen staff effectively.

- Knowledge of proper sanitation regulations.

Requirements/Nice-to-Have Skills:

- Familiarity with food preparation and kitchen hygiene practices.

- Interest in culinary arts or hospitality industry.

This position offers the opportunity to work in a dynamic kitchen environment and gain valuable experience in the food service industry.

Job Types: Full-time, Part-time

Pay: $15.25 - $19.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Vision insurance

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Epping, NH 03042: Relocate before starting work (Required)

Work Location: In person