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9 Cook/Prep Cook - Paradies Lagardere at Long Beach Airport Jobs in Long Beach, CA

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Paradies Lagardère
Long Beach, CA | Part Time | Full Time
$35k-45k (estimate)
Just Posted
Paradies Lagardère
Long Beach, CA | Part Time | Full Time
$35k-45k (estimate)
Just Posted
Paradies Lagardere Default
Long Beach, CA | Full Time
$36k-47k (estimate)
4 Months Ago
Paradies Lagardere
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Cook/Prep Cook - Paradies Lagardere at Long Beach Airport
$36k-47k (estimate)
Full Time 4 Months Ago
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Paradies Lagardere Default is Hiring a Cook/Prep Cook - Paradies Lagardere at Long Beach Airport Near Long Beach, CA

Your career deserves... MORE OPPORTUNITIES

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

Great Reasons to Work with Us

  • Career advancement opportunities
  • Fun Work Environment
  • Medical Benefits
  • Company Paid Time Off
  • Premium pay for Worked Holidays
  • 401K Program
  • On-line Learning system
  • Associate recognition Programs
  • Merchandise and dining discounts
  • Transportation and parking space assistance

How you can Make a Difference

  • Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
  • As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.
  • Warmly greets, acknowledges, and takes guests drink and food order within 30 seconds of them entering the concept.
  • Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system.
  • Handles money, processes credit and debit card, makes change, while complying with the company’s Cash Handling and Loss Prevention Standard Operating Procedures.
  • Knowledgeable and enthusiastic about the restaurant's menu and products. Make recommendations to guests to fit their needs, especially when questioned about potential food allergens.
  • Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.

Job Summary

JOB TYPE

Full Time

SALARY

$36k-47k (estimate)

POST DATE

01/29/2024

EXPIRATION DATE

07/10/2024

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