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** Prep Cook**
**Job Category****:** Back of House Operations **Requisition Number****:** PREPC122382 Showing 1 location **Job Details**
**Description**
Our founding belief at Bonefish Grill is that, if **we take care of our people**, Bonefish will take care of itself. This belief is the source of our actions, what we stand for, and how we achieve success
At Bonefish Grill, we have a **deep passion for fresh quality food**, and we've used our expertise to create an unparalleled lineup of dishes that are ever changing.
**If you are looking for a great place to work, have fun, and make money, click the link below to apply!**
As a back of house Angler you must:
* **Passionately** prepare, portion, and/or cook food items to **quality specifications**
* Execute **Bonefish Standards** on food specifications
* Follow all QAR Standards to ensure **food safety** for our guest
* Be a **Team player**
* Maintain a **clean and safe** working environment
Perks & Benefits of Bonefish Grill:
* **Growth opportunities:** We love to coach, develop, and promote from within!
* Work life balance when it matters most: **PTO**, when eligible, for your bucket list/staycation, rest, and relaxation!
* **We take care of you:** We offer health (medical, dental, and vision) insurance options for eligible team members!
* Meal comp benefits.
* Anniversary Program.
* Rx for pets prescription savings program.
* **Employee discounts** with Perks at Work!
* **Rewards and recognition programs (we appreciate all that you do).**
Bloomin Brands, Inc. is an equal opportunity employer. M/F/D/V are encouraged to apply.
**Qualifications**
**Skills**
**Behaviors**
**:**
**Motivations**
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**Education**
**Experience**
**Licenses & Certifications**
Full Time
$33k-41k (estimate)
05/02/2024
05/20/2024
outback.com
EVERETT, WA
15,000 - 50,000
1988
Public
JOSHUA DEECULEY
$1B - $3B
Restaurants & Catering Services
Bloomin' Brands operates casual and fine dining restaurants under the Outback, Carrabba's, Bonefish Grill & Fleming's Prime Steak and Wine Bar brands.
The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.
If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
01/21/2022: Buffalo, NY
Prep cooks complete the prep and cleaning lists assigned by chef and management.
02/16/2022: Long Beach, CA
From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
02/13/2022: Topeka, KS
With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
02/23/2022: Daytona Beach, FL
Performs prep work (chopping, assembling sandwiches) when cooks required assistance.
03/31/2022: Rochester, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
02/19/2022: El Paso, TX
Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
01/19/2022: Baltimore, MD
Find a workplace with a good head chef.
04/15/2022: Allentown, PA
You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
04/09/2022: Chillicothe, OH
Be observant and learn from your co-kitchen-workers.
03/01/2022: Orange, CA
Step 3: View the best colleges and universities for Prep Cook.