You haven't searched anything yet.
Description
FLSA Status: Non-Exempt
Department: Food & Beverage
Reports To: Banquet and Events Manager, Front-of-House Manager and/or Front-of House Supervisor
PURPOSE
Create a memorable dining experience while providing friendly, attentive and timely service. Work as a team to assure the best possible overall guest experience.
EDUCATION, EXPERIENCE
High school diploma or equivalent education degree (GED) preferred but not required; less than one year related experience; or acceptable equivalent combination of education and experience.
ESSENTIAL FUNCTIONS
To perform this job successfully, an individual must be able to perform each essential function satisfactorily. Reasonable accommodations may be made
to enable individuals with disabilities to perform the essential functions.
Requirements
COMPETENCIES, SKILLS, ABILITIES
To perform the job successfully, an individual should demonstrate the following competencies, skills and abilities:
PHYSICAL DEMANDS
While performing the duties of this job, the employee is constantly required to stand, walk, use hands, hear, talk and reach. The employee will seldom be required to stoop, kneel, taste and/or smell. The employee must frequently lift and/or move objects up to 25 pounds. Specific vision abilities required by this job include close vision. The employee must be able to work at a fast past for extended periods of time in a high-pressure environment.
WORK ENVIRONMENT
While performing the duties of this job, the employee will be exposed to wet, hot, humid conditions, chemicals or other solutions, fumes or airborne particles, outdoor weather conditions, and moderate to loud noise conditions.
Due to the cyclical nature of the hospitality industry, the employee may be required to work varying schedules that reflect the business needs of the resort. In addition, attendance at all scheduled training sessions and meetings is required.
The above is intended to describe the general nature and requirements of this job. It is not to be construed as an exhaustive statement of duties, responsibilities, or requirements.
Full Time
$20k-27k (estimate)
02/11/2024
06/14/2024
The job skills required for Banquet Server include Leadership, Hospitality Industry, etc. Having related job skills and expertise will give you an advantage when applying to be a Banquet Server. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Banquet Server. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Banquet Server positions, which can be used as a reference in future career path planning. As a Banquet Server, it can be promoted into senior positions as a Banquet Captain - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Banquet Server. You can explore the career advancement for a Banquet Server below and select your interested title to get hiring information.
If you are interested in becoming a Banquet Server, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Banquet Server for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Banquet Server job description and responsibilities
The duties and responsibilities of a Banquet Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction.
01/06/2022: Florence, SC
During service, banquet servers take food and drink orders at tables, replenish buffet food, refill beverages, and help facilitate a smooth service.
12/31/2021: Bakersfield, CA
At the end of the event, banquet servers clear the table, clean the event space and return serving equipment to the kitchen.
02/07/2022: Petaluma, CA
The banquet server will help assist with event planning, preparation, and clean up, serve guests, and respond to questions, complaints, and requests.
03/08/2022: Fort Wayne, IN
The duties and responsibilities of a Banquet Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction.
12/13/2021: Harrisburg, PA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Banquet Server jobs
Celebrate Success and Learn to Deal With Failures.
01/11/2022: Muskegon, MI
Entry Level Banquet Server Jobs Little to no experience required.
02/01/2022: York, PA
Banquet servers need to be able to avoid confrontation to keep events running smoothly.
12/17/2021: Carson City, NV
Minimum one year Banquet Serving experience required.
12/27/2021: Macon, GA
Read and understand a Banquet Event Order to the final detail.
02/24/2022: Fargo, ND
Step 3: View the best colleges and universities for Banquet Server.