1 Meat Associate Part Time Job in St. Clair Shores, MI
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Nino Salvaggio International Marketplace is Hiring a Meat Associate Part Time Near St. Clair Shores, MI
- Prepare and place meat cuts and products in display counter, per Nino Salvaggio International Marketplace guidelines.
- Follow established department procedures for receiving and unloading incoming shipments.
- Stock meat cases to ensure quality, protection and proper rotation of product in the cases and cooler.
- Maintain a safe and clean working environment to insure compliance with all safety and sanitation requirements as set forth by the company and mandated by state, federal and OSHA, Department of Agriculture and Department of Health regulations and guidelines.
- Assist customers with their selections; offering assistance with the type, preparation, recipes, cooking, etc. of selections of meat and poultry.
- Weigh, price, wrap, prep, cut, etc. meat selections for customers.
- Make kabobs for customers.
- Prep meat selections according to company recipes.
- Provide excellent customer service.
- Operate all necessary and authorized equipment according to company policies, procedures and safety guidelines.
- Maintain knowledge of the quality standards, prices, varieties, preparation methods, etc. of the various products/food products that are available in the department.
- Handle any damaged and/or spoiled product according to company and department guidelines and assist in controlling the level of damaged goods.
- Comply with all state, county and local weights and measures laws and labeling requirements.
- Notify management immediately of any safety or equipment issues or violations.
- Assist in training associates when necessary.
- Other duties as assigned.
- High school diploma or GED preferred, but not required.
- Must have reliable transportation.
- Ability to work in extreme cold and wet and/or humid conditions.
- Ability to work consistently in a 45° to 50º environment.
- Ability to count, separate and weigh all meat products.
- Must be able to stand and/or walk for 8 or more hour periods.
- Must be able to regularly bend, lift and/or move 25 pounds.
- Must be able to use knives, box cutters, slicers*, meat cutters*, etc. (*Must be 18 years old to use slicers, meat cutters, etc.).
- Employee discount
- 401K match
Job Summary
Part Time
$28k-36k (estimate)
03/28/2023
04/08/2024
ninosalvaggio.com
Troy, MI
100 - 200
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The following is the career advancement route for Meat Associate Part Time positions, which can be used as a reference in future career path planning. As a Meat Associate Part Time, it can be promoted into senior positions as a Retail Sales Staff that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Meat Associate Part Time. You can explore the career advancement for a Meat Associate Part Time below and select your interested title to get hiring information.
If you are interested in becoming a Meat Associate, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Meat Associate for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Meat Associate job description and responsibilities
Slicing and preparing merchandise, such as meat, cheese, fried chicken and providing requested assistance.
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Meat Associate's main duties include selling goods and attending to customers on the selling floor
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Meat Associate stores meat in a storage at temperatures that are as cold as possible.
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Ultimately, the duties of a Sales Associate are to achieve excellent customer service, while consistently meeting the store’s sales goals.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Meat Associate jobs
The cuts of meat from cows and pigs that contain the most fat are those that come from areas where the muscles aren't used as extensively, such as the ribs and loins.
04/25/2022: Cheyenne, WY
When most people think of red meat, they might first think about beef.
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Most processed meats contain pork or beef, but processed meats may also contain other red meats, poultry, offal, or meat by-products such as blood.
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Step 3: View the best colleges and universities for Meat Associate.
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