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Position Summary:
The Host(ess) will work within the framework of a quality Food and Beverage service team. To greet and seat guests with warm, friendly and sincere manner and escort them to their table. Make a good first impression, and insure they are happy when they leave. To manage seating charts and systems as well as relay pertinent information regarding guest requests to servers and management.
Responsibilities include:
Specific Job Knowledge, Skill and Ability:
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that they can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities:
County Legal Requirements
Appearance Requirements:
Full Time
$20k-26k (estimate)
03/19/2024
05/18/2024
bsmcommunities.com
San Jose, CA
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