General Duties:
This position consists of work of significant complexity and difficulty. Duties include but are not limited to: management/supervision of all bar and restaurant operations and personnel, preparing and managing the annual operating plan, development of retail objectives, purchasing, pricing, and advertising
Minimum Requirements:
A two-year business degree from an accredited college or university in merchandise retailing, marketing, business management, finance, or a related field with two years of progressively responsible experience in a related position with supervisory responsibilities, at least two years of bar and restaurant experience with at least two years of management experience or an equivalent combination, valid driver’s license, computer proficiency (Microsoft Office Suite and publishing software). Any combination of education and experience that provides equivalent knowledge, skills, and abilities will be considered.
Application form can be obtained at Stacy City Hall 30955 Forest Blvd, by phone 651-998-2025, via email at deputycityclerk@stacymn.org, or online at www.stacymn.org.
www.stacymn.org