1 Culinary Manager Job in Murray, UT
Mimi's Cafe is Hiring a Culinary Manager Near Murray, UT
The Culinary Manager reports directly to his/her General Manager and will supervise 35-60 hourly Teammates at his/her respective Cafe. The Culinary Manager is ultimately responsible for the daily operations of the Cafe, mainly overseeing the Heart of the House, to ensure Company policies/procedures, cleanliness/sanitary standards are being followed. Moreover, the Culinary Manager is responsible for quality food preparation, recipe adherence and delivering delectable dishes to our Guests in a timely manner. Additionally, the Culinary Manager is responsible for maximizing profitability margins by reducing waste and controlling costs, including labor, improving speed of service without compromising food quality, ensuring proper use of kitchen equipment and food handling/rotation/storage procedures are strictly followed, and all sanitary guidelines are fulfilled by Teammates. The Culinary Manager is expected to create a positive and productive work environment at the Cafe level by developing and maintaining strong Teammate relations and having high operational Standards of Excellence.
Job Type: Full-time
Pay: $57,000.00 per year
Benefits:
- Flexible schedule
- Health insurance
- Paid time off
Experience level:
- 2 years
Shift:
- 10 hour shift
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work setting:
- Casual dining restaurant
Experience:
- Cooking: 2 years (Preferred)
- Kitchen management: 2 years (Required)
Work Location: In person
Job Summary
Full Time
$65k-91k (estimate)
03/15/2024
07/10/2024
mimis.com
Dallas, TX
100 - 200
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The job skills required for Culinary Manager include Food Handling, Food Preparation, etc. Having related job skills and expertise will give you an advantage when applying to be a Culinary Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Culinary Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Culinary Manager positions, which can be used as a reference in future career path planning. As a Culinary Manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Culinary Manager. You can explore the career advancement for a Culinary Manager below and select your interested title to get hiring information.
If you are interested in becoming a CULINARY MANAGER, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a CULINARY MANAGER for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on CULINARY MANAGER job description and responsibilities
Supervise culinary staff throughout the shift to ensure proper food preparation and sanitary clean-up.
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May also be responsible to hire and train new staff.
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Responsible in monitoring inventory levels and order more supplies as necessary.
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Inspect tools and equipment and request replacement or repairs when required.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on CULINARY MANAGER jobs
Focus on sourcing high-quality ingredients.
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Culinary managers need to be familiar with local sources for ingredients and how to use them in menu items.
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The salary of a culinary manager can vary depending on their level of experience, the size of the restaurant they are managing, and the location of the restaurant.
03/26/2022: Erie, PA
Review customer complaints and making adjustments as needed to improve customer satisfaction.
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Create a budget for operations and monitoring expenses to ensure that costs are within budget guidelines.
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Step 3: View the best colleges and universities for CULINARY MANAGER.
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