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Restaurant Manager
$50k-61k (estimate)
Full Time 3 Weeks Ago
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McDonald's - GrayCo Management is Hiring a Restaurant Manager Near Nashville, TN

About us

McDonald's - GrayCo Management is a family owned large restaurant business in the Greater Nashville and KY market who are looking for leaders who want to make a career with our growing organization.

Our work environment includes:

  • Casual work attire
  • Company perks
  • On-the-job training
  • Flexible working hours
  • Safe work environment
  • Wellness programs
  • Growth opportunities

Overview:

We are seeking a highly motivated and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring excellent customer service, and maintaining high standards of food quality and cleanliness.

Duties:

- Manage all aspects of the restaurant, including staff supervision, scheduling, and training

- Ensure smooth operations by coordinating with kitchen staff, servers, and bartenders

- Monitor inventory levels and order supplies as needed

- Maintain a clean and organized restaurant environment

- Handle customer inquiries, complaints, and feedback in a professional manner

- Implement and enforce health and safety regulations

- Develop and implement strategies to increase sales and improve profitability

- Collaborate with the management team to create marketing initiatives and promotions

Experience:

- Previous experience in food handling and restaurant management is required

- Strong knowledge of restaurant operations, including kitchen management, customer service, and inventory control

- Excellent leadership skills with the ability to motivate and train staff

- Exceptional customer service skills with a focus on creating a positive dining experience

- Ability to handle high-pressure situations in a fast-paced environment

If you have a passion for hospitality, enjoy working in a dynamic environment, and have the necessary experience, we would love to hear from you. Join our team as a Restaurant Manager and contribute to our success!

Please note that all positions at our establishment are paid positions.

Job Type: Full-time

Pay: $55,000.00 - $90,000.00 per year

Benefits:

  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Experience level:

  • 2 years

Restaurant type:

  • Quick service & fast food restaurant

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Ability to Relocate:

  • Nashville, TN: Relocate before starting work (Required)

Work Location: In person

Job Summary

JOB TYPE

Full Time

SALARY

$50k-61k (estimate)

POST DATE

05/08/2024

EXPIRATION DATE

05/24/2024

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The job skills required for Restaurant Manager include Customer Service, Leadership, Initiative, Scheduling, Team Management, Restaurant Operation, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Manager. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Restaurant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Manager. You can explore the career advancement for a Restaurant Manager below and select your interested title to get hiring information.

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