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3 Sushi Prep Cook Jobs in Bal Harbour, FL

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Makoto
Bal Harbour, FL | Full Time
$28k-36k (estimate)
8 Months Ago
Makoto
Bal Harbour, FL | Full Time
$28k-37k (estimate)
8 Months Ago
Hillstone Restaurant Group
Bal Harbour, FL | Full Time
$31k-38k (estimate)
10 Months Ago
Sushi Prep Cook
Makoto Bal Harbour, FL
$28k-36k (estimate)
Full Time | Restaurants & Catering Services 8 Months Ago
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Makoto is Hiring a Sushi Prep Cook Near Bal Harbour, FL

Affiliated with STARR Restaurants, colorful and contemporary Makoto offers bright and spacious indoor and outdoor dining on the third floor of the luxury boutiques Bal Harbour Shops. Designed by international designer India Mahdavi, Makoto is the perfect fusion of a French Brasseire, Japanese restaurant, and an American diner, all under one roof. Chef Makoto Okuwa, a master of Edomae-style sushi, continues to reshape tradition for a savvy audience eager for something new.
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We are seeking
Sushi Prep Cookswho have refined the art of Nigiri, Sashimi, and Sushi making, but are now looking to learn more.

This position offers a comprehensive package including:

  • Competitive hourly rate
  • Commuter Benefit Program
  • Referral Bonus Programs
  • Medical, Dental, and Vision Benefits Coverage for Full-time Employees
  • Dining discounts at over 25 affiliated STARR Restaurants
  • Opportunity for career advancement and professional growth
    - and more!
Qualified Sushi Chefs will:
  • 1 years working as a sushi cook
  • Familiar with Japanese cuisine along with classic cooking styles & preparations
  • Works well under pressure and with multiple menu items in a high-volume restaurant
  • Strong knife skills

Makoto is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$28k-36k (estimate)

POST DATE

08/19/2023

EXPIRATION DATE

05/21/2024

HEADQUARTERS

MINAMI, TOHOKU

SIZE

100 - 200

FOUNDED

1974

CEO

SHIGEO YAMAUCHI

REVENUE

$10M - $50M

INDUSTRY

Restaurants & Catering Services

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