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3 Service Team Food Runner Jobs in Plano, TX

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Dirty Dough
Plano, TX | Full Time
$25k-32k (estimate)
6 Days Ago
Maggiano's Little Italy
Plano, TX | Full Time
$19k-25k (estimate)
2 Months Ago
Dirty Dough
Plano, TX | Full Time
$25k-30k (estimate)
1 Month Ago
Service Team Food Runner
$19k-25k (estimate)
Full Time | Restaurants & Catering Services 2 Months Ago
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Maggiano's Little Italy is Hiring a Service Team Food Runner Near Plano, TX

IMMEDIATELY HIRING
Food Runners

Full & Part-Time Opportunities!

Our Teammates Enjoy:
✦Great Pay and tips per a high-volume setting
✦Benefits package with health, dental and life
✦FREE Education assistance
✦Scratch kitchen
✦ Authentic family recipes
✦Lots of other perks and discounts

text APPLY to 972-203-6224

Job summary:

Responsible for the prompt delivery of food to guests as the order is completed and ready for service in the kitchen.

Essential functions:

Must be willing and able to:

  • Perform varied duties to ensure all aspects of food presentation according to standing operating procedure
  • Communicate with guest clearly, patiently, courteously and with good humor
  • Communicate effectively with co-workers
  • Promptly carry food from the kitchen to any table in the restaurant for an entire shift
  • Complete all side work when and as assigned
  • Comprehend and acquire appropriate items (garnishes, accompaniments, sauces and utensils) to complete a particular order for delivery

Everyone knows and loves Maggiano's - the food, the atmosphere and the family culture all make it
a perfect place to dine AND a perfect place to work! Our dedication to providing the ultimate in guest service, extraordinary food and memorable experiences is why we were named America’s Favorite Casual Dining Chain

Requirements

Qualification standards:

Must provide a minimum of 1-year restaurant experience or equivalent training.

  • Menu and specials
  • Layout of restaurant including table numbers and station numbers

Must be willing and able to:

  • Meet personal schedule requirements punctually
  • Be courteous, pleasant and good natured
  • Provide a clean, well-manicured persona that reflects the established image of the restaurant
  • Stand and walk for an entire shift
  • Safely transport food from kitchen to guest table over slick, uneven surface
  • Safely move about in all areas of the restaurant
  • Transport food items from source to any guest table continually throughout a shift
  • Work holidays, weekends and nights

equal opportunity employer

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$19k-25k (estimate)

POST DATE

02/18/2024

EXPIRATION DATE

05/14/2024

WEBSITE

maggianos.com

HEADQUARTERS

ANNAPOLIS, MD

SIZE

<25

FOUNDED

1991

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About Maggiano's Little Italy

Even with excellent people, you cannot build the best restaurant company overnight. We've chosen to follow a sensible, well-managed and well-paced growth plan that will allow us to have a strong, long-term presence in every major U.S. metropolitan market from coast to coast. Maggiano's Little Italy truly is a very special group of restaurants. Technically, we're a "chain," but in principle, we're more like an extended family. Each restaurant is similar in menu and philosophy but is built to reflect the history of its host city. Inside, high-energy, full-service dining rooms reminiscent of pre-...war Little Italy, elegant banquet facilities and customer-friendly carryout leave no doubt you're visiting an authentic Maggiano's restaurant. When we talk about our culture, we talk about our people and our food in equal doses with a healthy addition of passion. It's a recipe that has yielded great results. We've become a place where people find a permanent home. From entry-level employees to the most senior of our staff, our people call Maggiano's "family." This may explain why we have one of the lowest turnover rates in the industry. Our passion for people, food and service unites us all. Our common goal is to build Maggiano's into the best Southern Italian Restaurant Company. Not the biggest, just the best. How will we do it? By providing the tools our people need to be successful and, more importantly, by providing personalized time and support to each individual. More
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