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Dishwasher
$26k-31k (estimate)
Full Time | Restaurants & Catering Services 8 Months Ago
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Maggiano's Little Italy is Hiring a Dishwasher Near Naperville, IL

IMMEDIATELY HIRING

Dishwashers

Our Teammates Enjoy:
✦Great Pay and tips per a high-volume setting
✦Benefits package with health, dental and life
✦FREE Education assistance
✦Scratch kitchen
✦ Authentic family recipes
✦Lots of other perks and discounts

text APPLY to 972-203-6224

Job summary:

Responsible for the washing and sanitizing of all food service utensils and miscellaneous items such as plates, silverware, glassware, pots, pans, etc. Responsible for helping to maintain the cleanliness of the back of the house area.

Essential functions:

Must be willing and able to:

  • Wash, sanitize and dry items placed in the dish area or as requested by management or staff
  • Safely wash and sanitize all kitchen utensils and machinery
  • Ensure the cleanliness of all items washed in the dish room
  • Follow proper dish washing sequence according to standing operating procedure
  • Maintain a pace to prevent backup or dirty dishes, glassware, etc.
  • Maintain a clean and orderly work area to ensure safety
  • Return all items to appropriate area after washing and sanitizing procedures are completed
  • Read a thermometer
  • Maintain dish washing machinery and identify potential problem areas
  • Properly operate and utilize the dish machine and cleaning supplies
  • Identify cleaning supplies and their specific uses
  • Assist with the general cleanliness of the heart of the house
  • Perform varied duties to ensure efficient dish washing according to standing operating procedure
  • Perform functions of position alone and without assistance if necessary

Everyone knows and loves Maggiano's - the food, the atmosphere and the family culture all make it
a perfect place to dine AND a perfect place to work! Our dedication to providing the ultimate in guest service, extraordinary food and memorable experiences is why we were named America’s Favorite Casual Dining Chain

Requirements

Qualification standards:

Must be willing and able to:

  • Meet personal schedule requirements punctually
  • Work a variable, flexible schedule including nights, weekends and holidays
  • Stand and/or walk for an entire shift
  • Perform in limited physical space with variable ventilation, smoke and extreme temperatures
  • Handle extremes in water and air temperature
  • Safely transport items to and from areas of the kitchen on a slick and uneven surface
  • Safely transport containers that weigh up to 50 lbs. From any point in the kitchen to the dish area and vice versa
  • Transport dishes, bus tubs and/or trays from the dish washing area to any area in the kitchen, including stairs where applicable
  • Safely move about in all areas of the restaurant

Maggiano's Little Italy® truly is a very special group of restaurants. Technically, we're a "chain," but in principle, we're more like an extended family. Each restaurant is similar in menu and philosophy but is built to reflect the history of its host city. Inside, high-energy, full-service dining rooms reminiscent of pre-war Little Italy, elegant banquet facilities and customer-friendly carryout leave no doubt you're visiting an authentic Maggiano's Little Italy® restaurant. equal opportunity employer

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$26k-31k (estimate)

POST DATE

08/14/2023

EXPIRATION DATE

04/20/2024

WEBSITE

maggianos.com

HEADQUARTERS

ANNAPOLIS, MD

SIZE

<25

FOUNDED

1991

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About Maggiano's Little Italy

Even with excellent people, you cannot build the best restaurant company overnight. We've chosen to follow a sensible, well-managed and well-paced growth plan that will allow us to have a strong, long-term presence in every major U.S. metropolitan market from coast to coast. Maggiano's Little Italy truly is a very special group of restaurants. Technically, we're a "chain," but in principle, we're more like an extended family. Each restaurant is similar in menu and philosophy but is built to reflect the history of its host city. Inside, high-energy, full-service dining rooms reminiscent of pre-...war Little Italy, elegant banquet facilities and customer-friendly carryout leave no doubt you're visiting an authentic Maggiano's restaurant. When we talk about our culture, we talk about our people and our food in equal doses with a healthy addition of passion. It's a recipe that has yielded great results. We've become a place where people find a permanent home. From entry-level employees to the most senior of our staff, our people call Maggiano's "family." This may explain why we have one of the lowest turnover rates in the industry. Our passion for people, food and service unites us all. Our common goal is to build Maggiano's into the best Southern Italian Restaurant Company. Not the biggest, just the best. How will we do it? By providing the tools our people need to be successful and, more importantly, by providing personalized time and support to each individual. More
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