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We are hiring for our new Vintner's Table location coming to Wyomissing this Fall. We will be hiring for these positions and training at Folino Estate until the location is open.
We are looking for a dedicated, organized Line Cook who enjoys working as part of a team in a fast paced culinary environment. They may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed.
To be successful as a Line Cook, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.
Responsibilities:
General - Prep and Cooking
General –Other
Quality Control
Safety/Cleanliness
Qualifications:
Benefits:
Full Time
$32k-40k (estimate)
05/25/2023
05/23/2024
The following is the career advancement route for Line/Prep Cook positions, which can be used as a reference in future career path planning. As a Line/Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line/Prep Cook. You can explore the career advancement for a Line/Prep Cook below and select your interested title to get hiring information.