5 Line Cook Jobs in Bridgeton, MO
LM SERVICES CORPORATION GROUP is Hiring a Line Cook Near Bridgeton, MO
Job Details
Description
Job Summary
A TGI Friday’s Cook prepares a wide variety of foods according to recipe requirements and in adherence with product sensitivities and plate presentation. They ensures that all prepared food meets TGI Friday’s food safety and quality standards.
Pay rate: $12/hr
Responsibilities and Duties
- Ensures that all prepared food meets TGI Friday’s standard of excellence, 100% recipe adherence, and adherence to product sensitivity and plate presentation guidelines.
- Complies with all food safety rules, laws, protocols, and standards.
- Places expo-ready food in the window using the appropriate zoning standards.
- Keeps updated on recipe changes.
- Ensures proper execution of recipe procedures to maintain a high quality and consistent product.
- Keeps entire kitchen clean; stocks and sets up rotation.
- Keeps prepared food continuously moving out of the kitchen.
Benefits
- High opportunity for growth within the company and at 17 other local properties
- Raise after 90 days
- Free meal
- Discounted hotel stays
- Fun work atmosphere!
If you meet the qualifications for the job, a member of our human resources team will reach out to you.
Qualifications
Job Summary
Other
Social & Legal Services
$32k-39k (estimate)
11/17/2022
07/03/2024
MAREUIL-LES-MEAUX, ILE-DE-FRANCE
100 - 200
2007
GUILLAUME RICHARD
<$5M
Social & Legal Services
Related Companies
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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