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MIN WAGE TIPS
BENEFITS
POSITION SUMMARY
Assist Servers in providing the highest level of quality and service to our guests by being responsible for all preparation, interaction and steps of service needed to exceed guest expectations in the restaurant.
ESSENTIAL FUNCTIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
POSITION QUALIFICATIONS
SKILLS & ABILITIES
Experience: No prior restaurant experience required although useful.
Certificates & Licenses: Must take and pass all training tests 90% or higher.
Must be at least 16 years of age.
PHYSICAL REQUIREMENTS
(Occasionally - up to 33% of the time; Frequently - from 34% - 66% of the time; Constantly- more than 66% of the time)
Stand Constantly Squat or Kneel Occasionally
Walk Constantly Bend Frequently
Use hands / fingers Frequently Lift/carry 11-20 lbs Constantly
Reach Outward Constantly Lift carry 21-50lbs Occasionally
Reach above shoulder Occasionally Push/pull 10-25lbs Frequently
Climb (stairs) Frequently Push/pull 26-40lbs Occasionally
Sense of Sound (Hear verbal requests by guests, coworkers, and managers)
Vision (Near, Distance, Color, Peripheral, Depth Perception)
Ability to wear Personal Protective Equipment (PPE) (Non Slip shoes, back belt if lifting over 20lbs)
WORK ENVIRONMENT
Fast paced, high-energy, moderately noisy environment containing multiple personality types. Can become crowded and high-pressure.
Full Time
Restaurants & Catering Services
$23k-30k (estimate)
11/21/2023
06/10/2024