353 Restaurant Manager Jobs in New York, NY
Jack & Charlie's 118 is Hiring a Restaurant Manager Near New York, NY
Jack & Charlie’s 118 is seeking a qualified restaurant managerto join their team.
Located in the heart of the West Village, Jack & Charlie’s 118 serves a traditional American menu, focusingon wood-fired cooking, classically crafted cocktailsand detail oriented service.The design, influenced by the traditional dinner clubs of NYC, London, and Paris, includes multiple dining rooms and a raw bar.
The ideal candidate should possess a commitment to elevating all aspects of the guest experience. A strong work ethic, attention to detail and sense of urgency are imperative, as are the ability to prioritize, multitask, and manage time proficiently. You should have a genuine passion for hospitality, with the desire to grow professionally.
Responsibilities:
Qualifications:
Employment Type
Full-Time
Compensation commensurate with experience.
Job Summary
Full Time
$62k-76k (estimate)
05/24/2024
06/21/2024
The job skills required for Restaurant Manager include Leadership, Scheduling, Guest Service, Teamwork, Communication Skills, Motivating, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Manager. You can explore the career advancement for a Restaurant Manager below and select your interested title to get hiring information.
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