Location: Dallas, TX **Job Description**

The dishwasher helps keep everything sanitary and clean. They are critical to ensuring the smooth operation of the kitchen, and ensuring the highest level of guest satisfaction.

** Essential Functions**

* Set up work stations including dish machine and server dump station

* Set up 3 sink area

* Ensure all mops and mop buckets are clean

* Ensure sufficient clean bus tubs for bussers

* Inventory detergents, degreasers, and cleaning equipment, restocking, notifying KM when stock is low

* Wash all equipment, dishes, utensils

* Place silverware and dishes in the area for the Bussers

* Replace kitchenware in the proper kitchen storage areas

* Clean and replace bus tubs

* Spray down and clean dishwasher after use

* Turn off dishwasher

* Set up bleach water (hot) for mopping kitchen and walk-in

* Mop kithcen and walk-in

* Clean and bleach all drains

* Clean all mops and buckets after use

**Requirements**

* Understanding and knowledge of safety, sanitation and food handling procedures

* Ability to take direction

* Ability to work in a team environment

* Ability to work calmly and effectively under pressure

* Must have problem solving abilities, be self-motivated and organized

* Commitment to quality service, and food and beverage knowledge

* Must be able to work nights, weekends and some holidays

** ADA Information**

* Ability to speak and hear

* Close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.

* Constant standing with some walking

* Be able to work in a standing position for long periods of time (up to 8 hours).

* Be able to reach, bend, stoop and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.

* Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills

* Varying schedule to include evenings, holidays and extended hours as business dictates.

* While performing the duties of this job, the employee is frequently exposed to heat/cold from the mechanical equipment.

* The noise level in the work environment is usually moderate to loud.