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Summary of Position :
Creates an atmosphere where the customer and employees come first. Understands & follows the guidelines set forth in the Iacofano Group, LLC employee handbook.
Accurately and efficiently maintains employee & inventory levels to produce the product that is needed to fulfill the orders for our customers.
All dishes should be created accurately, consistently and within the proper temperatures for transport and serving. Maintain a clean, sanitary & healthy working environment through encouraging employees to improve, constant & consistent training and supervision.
Duties & Responsibilities :
This allows for counting a number of pans by using simple multiplication to compute the total number of pieces
Requirements
Qualifications :
Last updated : 2024-04-23
Full Time
Restaurants & Catering Services
$31k-40k (estimate)
04/25/2024
04/24/2024
iacofanos.com
Mount Pleasant, SC
25 - 50
Restaurants & Catering Services