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Assist in all aspects of the hotel and report directly to the General Manager. Must have some F&B experience. We do a high volume of restaurant and banquet revenue.
Job Types: Full-time, Part-time, Contract, Temporary, Internship
Pay: $65,000.00 - $73,750.65 per year
Benefits:
Schedule:
Experience:
Ability to Relocate:
Work Location: In person
Contractor | Full Time | Part Time | Temporary | Intern
$132k-156k (estimate)
04/27/2024
04/28/2024