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SUMMARY OF POSITION
Manages the operations of assigned restaurant; responsible for achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards.
REPORTING RELATIONSHIPS
Reports directly to Regional Manager
Internal: Extensive contacts with all levels of store personnel as well as all home office departments.
External: Extensive contacts include guests, distributors, repair technicians, salespersons, and community organizations and schools.
POSITION ACTIVITIES AND TASKS
PHYSICAL REQUIREMENTS/ENVIRONMENT / WORKING CONDITIONS
EDUCATION LEVEL REQUIRED
What level of education is required to perform the job?
High school diploma; some college or degree preferred.
EXPERIENCE REQUIRED
What kind of experience is required to perform the job?
Two years previous managerial experience; preferably in the food services industry.
Disclaimer
This position description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.
Full Time
Commercial Real Estate Brokerage & Management
$72k-96k (estimate)
01/10/2024
06/29/2024
houlihan.biz
FORT WAYNE, IN
50 - 100
Private
SOLOMON L LOWENSTEIN JR
$10M - $50M
Commercial Real Estate Brokerage & Management