Assistant General ManagerHojoko is seeking an Assistant General Manager with a passion for servant leadership and a desire to grow within a company. The position requires strong organizational skills, superior communication skills, and the desire to develop others while having fun in the process.

Hojoko is a Japanese Tavern located in the heart of Fenway Park. Part of Cushman Concepts, a multi-concept, hospitality focused restaurant group located in Boston, this is an opportunity to join a strong team, led by 2012 James Beard Award-Winning Chef Owner Tim Cushman & Nancy Cushman.

The Cushman Concepts team prides themselves on the unique culture that has developed over years of hard work and commitment. They have a high level of respect for each other as well as their guests that join them every night and are looking for someone to complement the team. They are looking for energetic attitudes, an eagerness to learn and genuine personalities. If that sounds like you, please send them your resume to the email address below.

Responsibilities:

• Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience.

• Run successfully high-volume stores

• Eager to learn and grow with an expanding concept

• Help to create the systems, structure, and tools to support growth specifically around service and guest relations

• Has an entrepreneurial spirit-bring ideas and a point of view to the table, not just an ability to execute what are told to do

• Possess leadership skills- an ability to teach, coach and develop a large team, understanding that their success is your success.

• Share their love of great food and drinks. The ideal person will be integral to continuing the development of our unique bar program, working hand-in-hand with the General Manager and Principal Bartender.

Qualifications/Skills:

• Mindful to guest needs, strong sense of urgency that can respond quickly

• Ability to handle interruptions and distractions without losing focus on details

• Exceptional organizational & time management skills

• Effective communicator one-on-one or in front of large groups

• Bartender/bar management experience

Education/Experience:

• 2-3 years’ experience