You haven't searched anything yet.
Requisition ID | 2024-53094 | Category | Food and Beverage | Job Location | US-RI-Middletown | Property | The Pell |
Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean. Highgate's portfolio of global properties represents an aggregate asset value exceeding $20B and generates over $5B in cumulative revenues. The company provides expert guidance through all stages of the hospitality property cycle, from planning and development through recapitalization or disposition. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. With an executive team consisting of some of the industry's most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate maintains corporate offices in London, New York, Dallas, and Seattle.
The Pell Hotel in Middletown, Rhode Island is looking for a Food & Beverage Director to oversee the front and back of house operations at The Helmway, the hotel's on site, full service restaurant and lounge! The Food & Beverage Director is responsible for coordinating, supervising and directing all property food and beverage operations, while maintaining a profitable F&B department and high quality products and service levels. He/she is expected to market ideas to promote business; provide training and guidance to associates on guest service and applicable systems; reduce employee turnover; maintain revenue and payroll budgets; ensure compliance with local laws and regulations; and manage productivity while maintaining a high level of quality and service in the restaurant.
Full Time
$93k-133k (estimate)
05/03/2024
07/02/2024
highgatecapinv.com
New York, NY
<25
The job skills required for Food & Beverage Director include Scheduling, Guest Service, Problem Solving, Product Quality, Menu Planning, Hospitality Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Food & Beverage Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food & Beverage Director. Select any job title you are interested in and start to search job requirements.