Chef Manager

• Syracuse, Onondaga County
• Competitive
• Recently

Unit Description :

Sodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state / local or client-mandated mask, testing and / or vaccine requirements.

Sodexo is seeking a Chef Manager for it's operations at The Jewish Home of Central New York's Menorah Park, a retiremnt comminity in Syracuse, NY .

We're in search of a detail oriented food service profesisonal that is customer focused with an unwavering commitment to service and quality.

The Chef Manager will provide support to the front and back of house dining and culinary operations.

The successful candidate will :

• Perform management functions that include direct supervision of hourly associates including employee development.
• delegate assignments, fill in for absent team members, and ensure our residents have a pleasant experience;
• demonstrate excellent leadership skills to create a productive and positive environment to successfully motivate staff;
• have excellent communication skills with the ability to maintain the highest of standards and implement company policies;
• Culinary experience;
• have a positive approach to tasks with a can-do attitude and impeccable attention to detail

Learn more about The Jewish Home at menorahparkofcny.com

Employees in Healthcare and Seniors are required to be fully vaccinated as a term and condition of employment at Sodexo no later than February 28, 2022, absent a legally required exception, and are required to report their vaccination status and upload proof of vaccination via an online portal.

• After February 28, you must be fully vaccinated before you can start work. Fully vaccinated by February 28 means :
• Obtain the first dose of a two-dose vaccine no later than January 27, 2022; and the second dose no later than February 28, 2022; or
• Obtain one dose of a single-dose vaccine no later than January 27, 2022

Learn more about Sodexo's Benefits

We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.

Continue your search for Food Service Management jobs .

Working for Sodexo : At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.

Position Summary : Responsible for the day to day execution of the menus & culinary deliverables. May be responsible for smaller units within a multi-location.

Key Duties

• Executes the culinary function.
• Customer & Client satisfaction.
• Handles administrative functions.

Qualifications & Requirements : Basic Education Requirement - High School Diploma or GED or equivalent

Basic Management Experience - 1 year

Sodexo is an EEO / AA / Minority / Female / Disability / Veteran employer.

• Contact : Recruitment Team
• Reference : CatererGlobal / 6162 777250
• Job ID : 96747361

Chef Manager in Syracuse 10 miles Chef Manager

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