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Food service manager
GPM Springfield, MA
$68k-87k (estimate)
Full Time | Wholesale 1 Month Ago
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GPM is Hiring a Food service manager Near Springfield, MA

Overview

Join Our Team as a Deli Manager Crafting Culinary Excellence!

Are you a seasoned professional with a zest for food service? We're searching for a Deli Manager who is passionate about leading a team and delivering top-notch food service.

This is your chance to take the helm of our deli operations!

Why Join Us

Weekly Paychecks : Enjoy the immediate reward of your hard work with weekly pay.

Career Advancement : This isn't just a job; it's a launchpad into leadership roles. Grow with us!

Generous 401(k) Plan : We match your contributions up to 6% we invest in your future as much as you do.

Paid Time Off : Recharge with well-deserved breaks. Your well-being matters!

Insurance Benefits : Comprehensive insurance coverage to ensure your peace of mind.

Pay : $19 / hr

Responsibilities

  • Take charge of the deli’s daily operations, steering us towards success.
  • Recruit, mentor, and elevate a team of enthusiastic deli staff.
  • Provide constructive feedback and motivation to your team, driving excellence.
  • Craft efficient work schedules, ensuring smooth operations.
  • Master the art of inventory management, balancing stock levels for optimal efficiency.
  • Uphold a sparkling clean and safe store environment.
  • Wisely manage key cost expense lines, keeping us financially healthy.
  • Deliver timely and accurate store reports your insights make us better.
  • Ensure our food service areas meet the highest standards of health and cleanliness.

Qualifications

  • At least 21 years of age, with a valid driver’s license.
  • Ready and able to work various shifts and days flexibility is your middle name.
  • A whiz with numbers, comfortable with basic math.
  • Preferably experienced in the food service industry.
  • Eager to become ServeSafe certified, demonstrating your commitment to food safety.

Equal Opportunity Employer

GPM Investments, LLC is an equal opportunity employer and does not discriminate in employment and personnel practices on the basis of race, sex, age, disability, religion, national origin, sexual orientation or any other basis prohibited by applicable law.

Unlawful discrimination will not be a factor in any employment decision.

This Organization Participates in E-Verify

Last updated : 2024-02-27

Job Summary

JOB TYPE

Full Time

INDUSTRY

Wholesale

SALARY

$68k-87k (estimate)

POST DATE

03/01/2024

EXPIRATION DATE

04/10/2024

WEBSITE

gpmco.com

HEADQUARTERS

APPLE VALLEY, MN

SIZE

50 - 100

FOUNDED

1978

TYPE

Private

REVENUE

$10M - $50M

INDUSTRY

Wholesale

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The job skills required for Food service manager include Food Service, Leadership, Futures, etc. Having related job skills and expertise will give you an advantage when applying to be a Food service manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food service manager. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Food service manager positions, which can be used as a reference in future career path planning. As a Food service manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food service manager. You can explore the career advancement for a Food service manager below and select your interested title to get hiring information.

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If you are interested in becoming a Food Service Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Food Service Manager job description and responsibilities

Food service managers are responsible for managing the operations of a food service outlet, such as a grocery store, restaurant or cafeteria.

01/22/2022: Vineland, NJ

Food service managers oversee all aspects of operations.

02/05/2022: Evansville, IN

Maximized sales by providing excellent customer service and minimize loss through proper utilization of standard operating procedures.

02/09/2022: Fort Lauderdale, FL

Planned and developed monthly food service schedule, diligently ensuring meals adhered to specific nutritional guidelines and requirements.

03/03/2022: Fresno, CA

Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations.

01/20/2022: Jacksonville, FL

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food Service Manager jobs

Food service managers may keep track of many different schedules, budgets, and people.

02/10/2022: Gastonia, NC

Many of these managers once worked on the food prep side of the business, so they understand how the business works.

02/04/2022: Fort Wayne, IN

Estimate food and beverage costs requisitions or purchases supplies.

12/22/2021: Orange, CA

Eating more foods than vegetables, fruits, beans, whole grains, and lean protein can be helpful.

12/19/2021: Utica, NY

Take and pass a Food Service Manager Exam that has been approved by the Conference for Food Protection.

12/24/2021: Monterey, CA

Step 3: View the best colleges and universities for Food Service Manager.

Calvin University
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Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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