1 Culinary manager Job in Rapids, IA
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Gecko Hospitality is Hiring a Culinary manager Near Rapids, IA
Kitchen Manager
Casual Theme - Culinary Leader
Cedar Rapids, IA
Salary $50-60k
If you are a Kitchen Manager devoted to operational and culinary brilliance, with a passion for customer service and excited by the opportunity of future growth with our company, then this is the opportunity for you! Apply today for our location in Cedar Rapids, IA.
Our Company started out in Minnesota in the late 90s and have grown to incorporate over 30 restaurants in almost 15 states.
As the Kitchen Manager for our Company, you will have to maintain the standard, consistency and quality of what makes our restaurant what it is today.
If you are looking forward to a career as a Kitchen Manager in the Cedar Rapids, IA area, we are seeking a professional just like you!
Title of Position : Kitchen Manager
Job Description : Our Kitchen Manager will be responsible for various duties and responsibilities including overseeing the entire operation of the kitchen.
The Kitchen Manager is expected to preserve the highest food quality for our guests. The Kitchen Manager is also accountable for supervising and training the kitchen staff, overseeing all phases of food production, inventory, food safety and service and manufacturing time standards.
Benefits :
- Competitive Base Salaries
- Long Term Incentive Plan for General Managers
- Quarterly Bonus Programs for all levels of Management
- Medical, Dental, Vision, Long Term Disability, Life insurance, and Flex Spending
- 100% Company Paid Short Term Disability
- Paid Vacation
- Ongoing Management Development and Annual Reviews
- Relocation Allowances for Managers
Qualifications :
- 3 plus years of restaurant management experience in a high-volume atmosphere is a must for the Kitchen Manager
- A true desire to mentor and develop others is a trait the Kitchen Manager must possess
- A strong understanding of restaurant P&L statements is required for the Kitchen Manager
- The Kitchen Manager must be able to demonstrate honesty and integrity inside and outside of the workplace and always strive for 100% customer satisfaction
- Open availability is a requirement for the Kitchen Manager
Apply Now - Kitchen Manager Located in Cedar Rapids, IA
If you would like to be considered for this position, email your resume to Justin Cameron at jcameron@geckohospitality.com .
Last updated : 2024-05-01
Job Summary
Full Time
Restaurants & Catering Services
$50k-67k (estimate)
03/25/2024
06/05/2024
geckosgrill.com
BRADENTON, FL
<25
1992
MIKE GOWAN
<$5M
Restaurants & Catering Services
Related Companies
About Gecko Hospitality
Great Food, Smooth Spirits, Good Fun! Whether out on your own, with your family or joining a group of friends, Geckos Grill & Pub is the perfect place to relax and enjoy the camaraderie of a favorite neighborhood grill and sports bar. Serving lunch, dinner and a complete late-night menu, Geckos features American pub food with a gourmet twist, nightly chef specials, sports trivia and a full bar with daily happy hours, the coldest beer and smoothest spirits not to mention the friendliest bar and wait staff around. As part of the locally owned & operated Gecko's Hospitality Group family of resta...urants, the Geckos mission is to provide exceptional hospitality, fresh locally sourced fare with a gourmet twist, and a menu that is accessible to everyone. Geckos has long been a partner with Sarasotas Honeyside Farms, a fourth-generation Florida family-owned sustainable farm, which coordinates their crop plantings to supply our restaurants with their delicious produce & fruit. The GHG family of restaurants also partners with family-owned Three Suns Ranch in Punta Gorda, which provides our restaurants with 100% grass fed Bison, and Dakin Dairy Farm in Parrish which supplies our dairy products at all six Geckos locations, and at our Better Burger concept, Smacks Burgers & Shakes, which joined the Geckos family in 2013. In 2015, GHG acquired the Dry Dock Waterfront Grill, a local gem situated on the coast of Sarasota Bay on Longboat Key and in May, 2016 Dockside Waterfront Grill on Dona & Roberts Bay in Venice became the newest sibling in the GHG family. Mike & Mikes Polished Casual, Local Seafood and Better Burger concepts are also joined by a legendary local Bar & Package store, The Red Barn Bar which complete the Geckos Hospitality Group family. Locally owned & operated by Mike & Mike since 1992, Gecko's has been consistently awarded and honored with Best of The Best awards, including Best Happy Hour, Best Sports Bar, Best Business Lunch, Best New Restaurant, Best Burger, Best Fries, Best Wings, Best Ribs, Best Take Away, Best Dinner Under $10, Coldest Beer, Best Lunch, Best Bang for Your Buck, Best Place to Take the Kids, Taste of Sarasota Peoples Choice Awards, Best Entre, Best Appetizers and more! Additionally, the National Restaurant Association Educational Foundation honored Geckos by selecting it as a Florida Restaurant Neighbor & Cornerstone Humanitarian Award Winner for five consecutive years and as the National Restaurant Neighbor in 2017. The Restaurant Neighbor awards recognize outstanding restaurants around the country and honor restauranteurs who go above and beyond in community service. Their aim is to inspire other restaurateurs to get or stay involved in their local communities. Biz941 Magazine awarded Geckos Hospitality Group with the inaugural Greater Good Award for the Hospitality industry, recognizing those businesses who act upon their belief that they have an obligation to help the community that helped them succeed; and they not only believe thisthey embrace it. In 2018, SRQ Magazine named Mike & Mike as a LocalPreneur of the Year, an award honoring trailblazers and innovators in our community. For contact and more information about the Geckos Hospitality Group family of restaurants, please visit our FB pages or our website: www.GeckosGrill.com Geckos truly is Sarasota and Bradenton's own Cheers a place where everyone knows your name!
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The job skills required for Culinary manager include Customer Service, Food Safety, Customer Satisfaction, etc. Having related job skills and expertise will give you an advantage when applying to be a Culinary manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Culinary manager. Select any job title you are interested in and start to search job requirements.
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