229 Cook Jobs in Orlando, FL
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Four Seasons Hotels Inc is Hiring a Cook Near Orlando, FL
About Four Seasons :
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.
Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.
We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.
Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime.
It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location :
Four Seasons Resort Orlando at Walt Disney World Resort, is the leading luxury resort in Central Florida. We pride ourselves on the service we deliver and that all begins with the dedication of our employees who embrace the meaning behind the Golden Rule.
Guests are pampered with a customized approach, ensuring that each experience is unique and unforgettable. Our goal is to attract only the most positive and passionate talent, those who are able to provide intuitive service, with a warm and friendly smile.
We encourage our team to strive for personal and professional greatness and are always empowered to do what is right.
Join our AAA Five Diamond property in Central Florida!
The Opportunity : Plancha Cook 3
Plancha Cook 3
Who We Look For :
We are looking for an individual who can provide culinary support in at our picturesque lakeside, boldly flavored Cuban-American cuisine and golfhouse restaurant, Plancha.
Responsibilities :
- Building inventory lists, as well as strategic overview of preparation for the specific outlet
- Rotate among different outlets depending on occupancy, events, and overall need of the resort
Minimum Qualifications :
- 2 years of culinary experience
- Ability to work and thrive in a fast-paced, large team environment
- Flexible and available when extensive work hours are required
- A sincere willingness to provide service to residents, guests, and peers.
- Good organizational skills, with the ability to work independently.
- Ability to function well under pressure, set priorities and adjust to changing conditions.
- High work ethic, with a sense of responsibility for the role filled within our team.
A successful candidate will have a flexible schedule, ability to work weekends and holidays. Must be fluent in English and possess legal work authorization in the United States.
Comprehensive Benefits :
- Energizing Employee Culture where you are encouraged to be your true self!
- Comprehensive learning and development programs to help you master your craft.
- Inclusive and diverse employee engagement events all year-round.
- Exclusive discount and travel programs with Four Seasons
- Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan)
- And so much more!
Four Seasons Hotels & Resorts, Employer of Choice
The reason for our success is no secret. It comes down to one single principle that transcends time and geography, religion, and culture.
It's the Golden Rule - the simple idea that if you treat people well, the way you would like to be treated, they will do the same.
Isadore Sharp, Founder and Chairman Four Seasons Hotels and Resorts
Want to know more about working for Four Seasons? Visit us at :
You Tube : http : / / bit.ly / WeAreFS
Facebook : http : / / bit.ly / WeAreFS FB
LinkedIn : http : / / bit.ly / WeAreFS LI
Twitter : http : / / bit.ly / WeAreFS TW
Instagram : http : / / bit.ly / WeAreFS IG
See what our employees are saying at : #FSEmployee
What to know what is going on with Four Seasons Orlando? Visit our sites at
LinkedIn : http : / / bit.ly / 2wnjhRm
Twitter : http : / / bit.ly / 2vxeVcF
Facebook : https : / / www.facebook.com / FourSeasonsResortOrlando /
We look forward to receiving your application!
Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.
To access the 'EEOC is The Law' Information poster please visit this website - https : / / eeoc.gov / sites / default / files / migrated files / employers / poster screen reader optimized.pdf
Last updated : 2024-03-07
Job Summary
Full Time
$30k-39k (estimate)
03/09/2024
04/10/2024
richmole.com
<25
The job skills required for Cook include Retirement Plans, Work Ethic, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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