Are you passionate about creating delicious and visually stunning culinary dishes that are sure to wow guests? Then we have the perfect opportunity for you! Our on-site restaurant at Forrester's Bighorn River Resort is seeking a full-time Gourmet Chef to join our seasonal restaurant team. As a Gourmet Chef at our resort, you will enjoy competitive pay of $4,000 - $5,500/month, along with great benefits such as single occupancy housing and the added perk of receiving gratuities. You will have the opportunity to work in a beautiful location surrounded by nature, typically from 1:00 pm - 10:00 pm. Join our team and be a part of creating an unforgettable dining experience for our guests!

LET US INTRODUCE OURSELVES

Since 1992, the Bighorn River Resort has been a hub for outdoorsmen with a taste for the finer things. Located conveniently near Yellowstone, Glacier, and the Bighorn Mountains, we are the go-to place for guests interested in hunting, fishing, hiking, biking, or just relaxing in the great outdoors. We combine a casual, fun atmosphere with fine dining and private outdoor recreation to create amazing experiences for our guests!

With gorgeous scenery and nearby access to many outdoor activities, it's easy to see why our team loves working here. We maintain a professional yet laid-back environment that our employees enjoy working in. Our team members support each other and work together to achieve success. If you're a hard worker who wants to indulge in your love of nature, join our resort today!

YOUR DAY AS A GOURMET CHEF

As the Gourmet Chef at our resort, you have the opportunity to cater to a discerning and upscale customer base. Your expertise in menu planning is crucial in creating a dining experience that reflects the lodge's ambiance and the preferences of our esteemed guests. Your menu planning skills ensure that every dish is a culinary masterpiece, elevating the overall dining experience in this intimate and exclusive setting. Bring your cooking skills, food preparation expertise, and passion for gourmet cuisine to our team and create unforgettable dining experiences!

WHAT YOU NEED TO BE SUCCESSFUL

As our Gourmet Chef, you will be responsible for creating and executing a refined and diverse menu that satisfies the discerning tastes of our clientele. The knowledge and skills required are:

• 10 years of professional cooking experience
• Meal planning experience

READY TO JOIN OUR HOSPITALITY TEAM?

If you think this job is a fit for what you are looking for, great! Applying is a snap. Simply fill out our initial 3-minute application. We're excited to meet you!

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