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Chef Manager
$80k-107k (estimate)
Full Time 3 Weeks Ago
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Food Service Circle is Hiring a Chef Manager Near Durham, NC

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Chef Manager 6793

Job Description :

Ref Number : 6793 Date : Tue Nov 09 2021 00 : 00 : 00 GMT 0000 Area Relief Chef Manager

  • 11.00 per hour
  • 37.5 hrs per week

Covering the North East Region with a Mileage allowance to cover travel cost from base location in Durham

We are BaxterStorey, an independent hospitality food service provider operating in the UK, Ireland and Europe specialising in restaurants, cafes, deli bars and exclusive dining rooms for clients and customers in business and industry.

We know that investing in training and development means we can be confident our teams have the skills they need to give our customers a great experience.

Our Academies, training and mentoring programmes support our people as they build their careers with us. We give them the skills to provide the best service and hospitality, to help our people be the best they can be.

Area Relief Chef Manager benefits :

  • 28 Days holiday inclusive of bank holidays
  • Free Meal on Shift
  • Bespoke training and development
  • Pension
  • Discounts available from HAPI app, from high street shops to holidays and cinemas

Food to you is not just a simple life need, food is all about who you are.

  • Your focus and desire is to work with the freshest and best ingredients and the closer you are to your kitchen, the better.
  • You have the ability to work within a team, manage costs, negotiate and build relationship with suppliers as well as being compliant
  • You will have experience within a similar role, strong supervisory experience and be financially and commercially astute
  • Able to demonstrate your analytical approach to problem solving and have the ability to display a real passion for food and customer service

Area Relief Chef Manager requirements :

  • Ensure that the location achieves the financial targets agreed with the client in line with the budget.
  • Monitor the work of all the staff and carry out appraisals, recognise training needs and potential as appropriate.
  • Hold team meetings on a regular basis to communicate targets, standards required and company and client information.
  • Ensure that customers are given a prompt and efficient service and that their food service and value expectations are consistently exceeded.
  • Conduct Food Safety and Health and Safety Risk Assessments and ensure that all standards and procedures in respect of Hygiene and Safety are established and maintained

Position Details : Location :

Location :

Durham DH1 3EH United Kingdom Company :

BaxterStorey

Less than 1 hour ago

Job Summary

JOB TYPE

Full Time

SALARY

$80k-107k (estimate)

POST DATE

05/23/2024

EXPIRATION DATE

05/29/2024

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The job skills required for Chef Manager include Food Service, Customer Service, Food Safety, Problem Solving, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef Manager. Select any job title you are interested in and start to search job requirements.

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If you are interested in becoming a Chef Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Chef Manager job description and responsibilities

A chef manager must be able to train his staff to provide exceptional customer service.

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A chef manager should be aware of how to properly price meals so the restaurant makes the right margins and profits.

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Chef managers are expected to ensure quick resolution of problems for the smooth running of the kitchen and business as a whole.

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Chef managers are responsible for coming up with menus that offer quality meals to customers.

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Chef managers oversee all food preparations to ensure they meet the established standard and follow the required procedures.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Chef Manager jobs

Most chef managers have restaurant experience but these skills may not be transferable to other working environments.

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Become aware of global policies and programs in the food industry.

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Complete a Chef Education Program.

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Solicit feeback from clients or customers to improve the lapses or flaws of the process flow.

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The Chef Manager oversees the culinary service operations while ensuring staff performance.

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Step 3: View the best colleges and universities for Chef Manager.

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