At Canteen our Production Managers will cut, prep, and cook food, along with serve guest by helping them get their food and check out. But when you are with Canteen, you are more than that. When our guests are hungry, you provide the things they crave. You make people happy. Come join a hardworking team that is dedicated to the communities we serve.

Duties:

• placing orders,
• setting staff schedule
• administering disciplinary action if necessary,
• daily/weekly/monthly reporting- including inventory,
• setting coherent menu to coincide with inventory usage,
• Microsoft Office Suite skills preferred (Word, Excel, Powerpoint)

Perks:

• Paid Vacation after 6 Months
• Seven Paid Holiday Days
• Competitive Starting Rate
• Ability to Earn Quarterly Bonuses
• Medical, Vision, and Dental Insurance
• 401(k) Matching Program
• Weekly Pay

General Requirements:

• Must be able to lift 35lbs ; on a repetitive basis and have the ability to reach, bend, stoop on a frequent basis.
• Must be able to consent to a pre-employment background check.
• Must be able to consent to a drug screen.
• Ability to follow workplace safety policies and guidelines.

Notice: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

EEO/Disabled/Veteran

Job Type: Full-time

Pay: Up to $45,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Schedule:

• 10 hour shift
• 8 hour shift

Work Location: On the road