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2 Line Cook Jobs in St Louis, MO

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ELG Palladium Group
St Louis, MO | Full Time
$32k-40k (estimate)
6 Months Ago
ELG Palladium Group
St Louis, MO | Full Time
$34k-42k (estimate)
6 Months Ago
Line Cook
$32k-40k (estimate)
Full Time 6 Months Ago
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ELG Palladium Group is Hiring a Line Cook Near St Louis, MO

Creating Awesome Experiences…it’s why we get out of bed in the morning.

Kick-Ass Catering…it’s what we do, and what we’ve been doing for more than 50 years.

And if we’ve learned one thing during that time,

it’s that catering is so much more than providing incredibly tasty food. 

To be the BEST, we need the BEST, and that means we need teammates who are:

Passionate

Poised

Positive

and who Put People First

We don’t care who you are or what your area of expertise is. If you have passion and

love working with an incredible team, you’ve come to the right place. 

This is Butler’s Pantry.

And we are looking for someone who lives to serve and knows that

teamwork is the foundation of success to join our team as a Line Cook.

Our Line Cooks ensure all recipes, food preparations, and presentations meet the specifications and commitment to quality set forth by Butler’s Pantry.

Your COMMITMENT to us:

GET THE JOB DONE (The necessary stuff)

  • Arrive at your station ready to work at scheduled time and in proper uniform
  • Work at a brisk and steady pace
  • Recipe knowledge when prepping or assisting with any other production step
  • Use scales, measuring spoons, recipe cards and perform portion control tests
  • Maintain the kitchen and all of its equipment to a “like new” condition
  • Clean as you go

Additional Qualifications and Requirements:

  • Culinary experience with a caterer or restaurant
  • Ability to chop, dice, measure, read prep lists, and follow instruction
  • Safe food handling and safety is a top priority
  • Professional appearance and conduct
  • Team player

Our PROMISE to you:

Traditional Benefits:

  • Competitive Compensation & Bonus Plans
  • Employer-Sponsored Health and Dental Coverage
  • Voluntary Vision, Short-Term Disability, Life Insurance Plans
  • Employer-Paid Long-Term Disability, Life Insurance, and Employee Assistance Plans
  • Immediate access to paid-time off (including new parental leave) that accrues based on tenure
  • Voluntary Flexible Spending Account & 401K with Employer Match

Non-Traditional Benefits:

  • A Kick-Ass Culture
  • Flexible Hours (business driven)
  • Ability to work remotely, occasionally & when appropriate
  • Daily Team Lunch

Cultural Benefits:

  • A dedication to MIBE – Finding ways to Make It Better Everyday
  • An effort to create true Work/Life Integration for all Team members
  • Regular Employee Appreciation events (Happy Hours, Coffee Trucks, Spirit Days, Donut Parties, Holiday luncheons…)
  • A focus on creating opportunities for all team members, community partners & vendors.

Job Summary

JOB TYPE

Full Time

SALARY

$32k-40k (estimate)

POST DATE

10/22/2023

EXPIRATION DATE

04/21/2024

Show more

ELG Palladium Group
Part Time
$23k-28k (estimate)
1 Day Ago
ELG Palladium Group
Full Time
$95k-120k (estimate)
2 Days Ago
ELG Palladium Group
Part Time
$19k-25k (estimate)
2 Weeks Ago

The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more