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Job Description
Reports to : Chef
Job Summary : Responsible for the preparation, presentation, and service of all menu items, as well as developing and training all hourly Back of the House staff.
Major areas of responsibility :
Requirements
Qualification Standards
Full Time
Restaurants & Catering Services
$50k-66k (estimate)
05/24/2024
05/30/2024
DEERFIELD BEACH, FL
1,000 - 3,000
2019
$50M - $200M
Restaurants & Catering Services