Job bonuses/perks:

• Flexible schedule.
• Training with full pay right away.
• Earn Tips!
• Discount on food purchase available every day, during shifts and on days off.
• Full-Time and part-time are available.
• Full-Time (30 hours per week after 1 year) qualifies for Benefits.
• Health, Dental, Vision, Employer matched 401k (4%), PTO
• Paid development programs/classes that help you get those raises in pay!
• Pay-scaling training program that is hands-on and in-store. Long story short; Learn to run shifts, get pay increases.

Job Duties:

• Oversee operations of the kitchen and delivery crew.
• Receive Customer's orders over the phones, internet & over the counter.
• Prepare & cook customer's orders in accordance with Domino's procedures and standards.
• Basic kitchen maintenance. e.g., cleaning/maintaining cleanliness, stocking & rotating product, proofing dough, etc.
• Basic administrative duties. e.g., inventory, food ordering, scheduling, running computer reports, entering operations evaluations, handling customer concerns, closing and opening tasks, etc.

Requirements:

• Must have a positive attitude and a good work ethic.
• Must have attention for detail & food quality.
• Must have good customer service skills.
• Must have good communication skills.
• Must be able to work in a fast-paced environment.
• Must be able to lift 50 pounds with good mobility.
• Must be able to cooperate well on a team.
• Must have basic math and computer skills.

Details:

• No education restrictions.
• No experience requirements.
• Starting Wage will be based on experience and skill level.

Job Types: Full-time, Part-time

Pay: $16.00 - $18.00 per hour

Expected hours: 30 – 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• No experience needed

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 4 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Rotating weekends
• Weekends as needed

Application Question(s):

• Are you seeking Weekdays, Weekends or have Open Availability?
• Are you seeking Day hours, Evening hours or have Open Availability?

Experience:

• Food service: 1 year (Required)
• Customer service: 1 year (Required)
• Food service management: 1 year (Preferred)
• Pizza: 1 year (Preferred)

License/Certification:

• Driver's License (Preferred)

Ability to Commute:

• Minnetonka, MN 55305 (Required)

Ability to Relocate:

• Minnetonka, MN 55305: Relocate before starting work (Required)

Work Location: In person