Run your own business. JOB SUMMARY. Leads management team by providing guidance, direction, and opportunity to ensure that every guest who chooses Culver’s® leaves happy. Responsible for the operational and financial success of restaurant. . ESSENTIAL FUNCTIONS. 1. Leads team to increase business sales and net profit to meet the annual budget while attaining the mission. 2. Ensures the preparation and review of daily summary report against da...
JOB SUMMARY. Maintains excellence in guest service and quality control of operations consistently to ensure the company mission is attained. . . ESSENTIAL FUNCTIONS. Runs shifts effectively to ensure quality products, guest service, and restaurant cleanliness meet system standards. Consistently ensures guests receive quality products in five minutes or less for in house orders and four minutes or less for drive thru orders. Ensures proper product...
Kitchen / Line Cook. Culvers. Minnetoka MN, USA. Compensation. . NOW HIRING at $18.00 to $20.00 an hour depending on Availability and Experience. . Full time and Part time positions available. Kitchen / Line Cook. Join our. FAMILY OWNED. business and come grow your career with us. Got Heart. Got Hustle. Get Hired today. No experience required. At Culver's, the team member role is more than just a job, it's an opportunity for a career. In addition...
JOB SUMMARY. Runs shifts efficiently and continually motivates team members to ensure that every guest who chooses Culver’s® leaves happy. . ESSENTIAL FUNCTIONS. 1 Assists in running shifts effectively to ensure quality products, guest service and restaurant cleanliness meet Culver’s standards. 2 Demonstrates proper product quality control, presentation and hold times. 3 Reviews daily deployment sheet and adjusts to ensure team effici...
JOB SUMMARY. Provides personalized, exceptional guest service ensuring that every guest who chooses Culver’s® leaves happy. ESSENTIAL FUNCTIONS. Consistently provides excellent guest service and hospitality. Demonstrates proper personal hygiene and food safety practices consistently. Maintains a neat, well-groomed uniformed appearance. Follows restaurant policy on attendance, respectful conduct of team members and all other policies consistently....
