Assistant Manager

You must be 18 years of age or older for this position.

You must have some management experience for this position.

Duties & Responsibilities:

Assistant managers are responsible for everything that happens during the shift. This includes

cost control, inventory control, cash control and customer relations.

Your job responsibilities would include (but are not limited to):

Perform all the duties of the Customer Services Representatives. Manage anywhere from 3 to 15 employees during your scheduled shift.Greeting customers and taking orders with a smile!Operating the cash register and collecting payment from customers.Making consistent products within Domino’s Pizza guidelines.Delivering product by vehicle from the store to the customer in a safe and courteous manner.Maintaining a clean and organized work environment from our customer’s viewpoint.Maintain a professional appearance at all times in compliance within the Domino's Pizza Grooming Standards.

What are we looking for?Experience leading a team…during your shift, you will have to manage a staff 3 to 15 people. You will need a positive attitude and be a great motivator to be successful.A clean driving record and the ability to pass a Motor Vehicle Record check. Safety is a priority for us and we want to make sure anyone we put on the road is a safe, responsible driver. Be a great role model and leader…be punctual and have a great attitude with customers and co-workers.You are at least 18 years old.

Job Type: Full-time

Pay: $17.00 - $19.00 per hour

Expected hours: 35 – 45 per week

Benefits:

• 401(k) matching
• Employee discount
• Flexible schedule
• Paid training

Experience level:

• 1 year
• 2 years
• Under 1 year

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Night shift

Application Question(s):

• Are you 18 years of age or older ?

Education:

• High school or equivalent (Preferred)

Experience:

• Management: 1 year (Preferred)
• Food handling: 1 year (Preferred)
• Restaurant management: 1 year (Preferred)

Language:

• English (Preferred)

License/Certification:

• Driver's License (Preferred)
• Food Safety Certification (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person