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ob Title: Quality Control Lead
Classification: non-exempt full time
Report to: Quality Assurance Supervisor
A. PURPOSE
Under minimal supervision the employee performs a full range of assignments within the Quality Assurance/Quality Control Department in correlation with the Quality Assurance Supervisor, and Quality Assurance Manager. QC Lead supports Quality Assurance and Operations Departments to enforce Food Safety/Quality and SQF related guidelines Projects.
B. DUTIES
General Overall Duties (1-9 listed below)
1. Follows and enforces employee’s safety procedures.
2. Report any unsafe conditions to immediate supervisor or manager.
3. Follow, Monitor, and Enforce all food safety procedures.
4. Follows and enforces SQF requirements (Facilities, Equipment, SSOP, SOP, GMP’s, and ETC)
5. Follows and enforces USDA & FDA guidelines and regulations.
6. Follow Company Policies, Regulations, and Lunch & Break Policies.
7. USDA/FDA
Ø Candidates must possess a fundamental understanding of FDA, FSIS-USDA regulations through Regulatory Requirements for Meat/Poultry Food Products.
8. Works together with Quality Control Supervisor to complete tasks in a neat and timely manner.
9. Acts as a Quality Control Supervisor in his/her absence.
Position Area Duties (1-12 listed below)
Some of the duties of this position are those described below. This job description does not state or imply that the duties listed are the only duties and responsibilities assigned to this position. Employee holding this position will be required to perform any other job-related duties as requested by management.
1. Support Production and Quality Control technicians with the implementation of the SQF System.
2. Oversee the implementation and maintenance of the SQF System, including food safety fundamentals.
3. Take appropriate action to ensure the integrity of the SQF System.
4. Have an understanding of the SQF Code level III and the requirements to implement and maintain SQF System relevant to Del Real Foods scope of certification.
5. Work with the philosophy of continuous improvement.
6. Plan, organize, direct, control and evaluate activities related to all company’s programs.
7. Train and supervise quality assurance technicians in the application and/or monitor the SQF controls.
8. Flexible hours
9. Communicate via daily reports to management regarding daily events, non-conforming products, production non-conformances.
10. Assist Quality Control Supervisors coordinating QC Technicians weekly work schedule.
11. Coach, support and motivate all Q.C Technicians.
12. Oversees QC Technicians job performance, reviews QC Records and takes immediate corrective actions when deviations are noted.
Specific Skills and Abilities Required
1. Knowledge of HACCP and GMP’s required for employee practices in a USDA Establishment.
2. Knowledge of Microsoft Word, Excel and electronic communication tools
3. Ability to analyze and make decisions
4. Energetic, Committed, Flexible and have the ability to work in a team environment
5. Good verbal and written communication skills
6. Strong knowledge of company employee policies.
C. EDUCATION/EXPERIENCE
1. Minimum 5-year experience on the field (Food Industry)
2. High School/ G.E.D
Job Type: Full-time
Salary: $18.00 - $19.00 per hour
Expected hours: 40 per week
Benefits:
Experience level:
Schedule:
Work setting:
Ability to Relocate:
Work Location: In person
Full Time
Retail
$84k-108k (estimate)
03/09/2024
05/09/2024
delrealfoods.com
MOORE, OK
100 - 200
1998
$50M - $200M
Retail
Back in 1957, a young entrepreneur named Jesus Cardenas journeyed from his home in Jalisco, Mexico to the farmlands of southern California. With his wife, Luz, their children, and his American dream of starting his own family farm, Jesus traded in his bucket of tools for a pig. And Del Real Foods was born. Today, Del Real Foods makes tamales, carnitas, salsas, and other recipes inspired by the Cardenas native Jaliscoall created by hand with fresh ingredients and nothing artificial. Delicious, slow-cooked meats and homemade sauces that taste like you cooked them yourself are now available at yo...ur local grocery store and ready to serve in minutes.
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The job skills required for Quality Control Lead include Quality Control, Quality Assurance, Food Safety, HACCP, SOP, Written Communication, etc. Having related job skills and expertise will give you an advantage when applying to be a Quality Control Lead. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Quality Control Lead. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Quality Control Lead positions, which can be used as a reference in future career path planning. As a Quality Control Lead, it can be promoted into senior positions as a Food Safety Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Quality Control Lead. You can explore the career advancement for a Quality Control Lead below and select your interested title to get hiring information.