61 Line Cook Jobs in Washington, DC
Dacha Navy Yard is Hiring a Line Cook Near Washington, DC
POSITION SUMMARY: Cook is an essential part of the Dacha team who, along with other team members, contributes to the superb and unique customer experience. Assist the Executive Chef in executing menu according to an outlined direction with consistency and speed.
ESSENTIAL DUTIES AND RESPONSIBILTIES: (Other duties will be assigned as needed.) Must be willing and able to do the following:
- Ensure that every guest receives exceptional overall experience.
- Setup, breakdown and maintain a clean and stocked station by executing all opening, running and closing sidework. This includes, but is not limited to, prepping mis en place, organizing coolers, wiping down all equipment.
- Adhere to all Dacha recipes including proper measurements, ingredients, and garnishes.
- Assist chef to execute service.
- Put away deliveries in accordance with internal guidelines and heath department regulations.
- Prepare protein counts, produce orders, etc. on a nightly basis.
- Maintain supportive and cooperative relationship with the front of house (FOH) staff.
- Understand and follow the food allergy procedure and special orders/restrictions.
- Understand and adhere to sanitation/safety guidelines and procedures.
- Be example of teamwork with both FOH and BOH co-workers.
- Maintain a clean and orderly work area.
- Accept direction and constructive criticism from superiors.
- Perform calmly and effectively in an extremely busy and stressful work environment.
QUALIFICATIONS AND SKILLS
- At least 3 years of relevant experience.
- Ability to speak, read, and understand both oral and written instructions in English language.
- Professional appearance and demeanor.
- Thorough knowledge of safe food handling practices and DOH standards.
PHYSICAL DEMANDS:
- Ability to continuously stand and/or walk for 12 hours
- Ability to lift up to 50 pounds occasionally
- Ability to frequently grasp and hold objects with hands
- Ability to handle knives, fryers, slicers, rational ovens, sous vide machines, and open flames.
DISCLAIMER:
Failure to abide by these and any other conditions of employment of the company set forth elsewhere can subject an employee to disciplinary action up to and including termination.
The information contained herein is not intended to be an all-inclusive list of the duties and responsibilities of the job, nor are they intended to be an all-inclusive list of the skills and abilities required to do the job.
Management may, at its discretion, assign or reassign duties and responsibilities to this job at any time.
Job Summary
Full Time
$36k-44k (estimate)
03/31/2023
06/11/2024
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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