You haven't searched anything yet.
La Provence is looking for a creative and proficient in all aspects of the restaurant, Assistant Executive Chef with focus on Evening service. You will be given the keys to maintain control of the kitchen under the direction of our Executive Chef, Efrain Cardenas. This candidate will be responsible for overseeing food production, food purchase specifications and recipes for our evening business which is currently active at 3 locations with potential to expand. Responsible to supervise BOH management teams by developing mutual trust and acting as a support when circumstances call for it. Will be responsible for development and monitoring of food and labor budget while maintaining highest professional food quality and sanitation standards.
This Position will be supported by a Executive Chef and an AM focused Assistant Chef. This will allow this candidate time to oversee, direct, and respond to changes in the daily business. This will be a creative position so prior development experience in required. Spanish and English proficiency preferred.
Salary Compensation Dependent on Experience
401(k) with a company match
Paid sick and vacation time
Supplemental Pay: Monthly Profit Sharing when available as well as sales based incentives
Health insurance (100% Paid for individual)
Other Insurances Available at affordable rates: Life insurance, Dental insurance, Vision insurance, Disability insurance
Evenings
Holidays
Weekend availability
Full Time
$60k-81k (estimate)
04/30/2024
05/19/2024
petiteprovence.com
Capitola, CA
<25