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Come join our resort family and spend an exciting summer in the outdoors, with hiking, boating, fishing, mountain biking, and camping right outside your door!
Twin Lakes Resort is a family run resort that is operated 6 months out of the year and consists of a restaurant, bar, store, coffee / ice cream hut, 14 cabins, 23 full hook-up RV sites and a marina.
The cabins and restaurant / bar are located on the beautiful South Twin Lake and the RV campground on the Wickiup Reservoir.
Work-life balance is important to us, which is why our employees get two days off in a row each week to explore the best that Oregon has to offer.
Our employees have access to our rental boats, so before or after work you can enjoy an outing on a kayak or paddleboard, or hop in a rowboat to catch some rainbows.
Other perks include free on-site laundry, meal stipends and discounts, PTO, and awesome co-workers! Housing is part of the compensation if you stay for the duration of your contract.
Line Cook Role
We are looking for team players with a positive attitude and the ability to get along with a diverse group of humanity. Candidate must be able to multitask, stand 8 hours at a time, lift 50 lbs, have knowledge of safe knife practices, portion controlling, and the ability to follow specific recipes.
We strive to keep a clean, sanitized work area throughout the shift as well as practicing a deep clean at the end of the day.
Following food safety procedures by labeling products, properly rotating stock, and meticulous hand washing is required.
This is a full time position and previous restaurant experience required and line and prep cooking experience preferred.
Restaurant tips are pooled with back of house staff receiving a consistent share. Must acquire an Oregon food handler card within two weeks of hiring.
The position starts May 27th until Sept 4th.
On-site housing options include : shared employee apartment, or a powered camping spot for your van or tent or a resort camper with power.
Please specify what type of housing you prefer when sending along your CV / Resume.
Full Time
$32k-40k (estimate)
05/21/2024
05/27/2024
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.