3 Food Services Director Jobs in Lilburn, GA
Confidential is Hiring a Food Services Director Near Lilburn, GA
Our skilled nursing facility , seeks an experienced Dietary Director to lead in the culinary experience for our residents.
As the Dietary Director, you will assume responsibility for planning, organizing, developing, and directing the overall operation of the Dietary Department under current federal, state, and local standards, guidelines, and regulations governing our facility.
Responsibilities:
-Assure that quality nutritional services are provided daily.
-Directs and supervises all dietary functions and personnel.
-Design and execute a menu.
-It is responsible for food purchase, production, and timely service of meals.
-Maintains cost records and works to meet budget guidelines.
-Monitors monthly expenditures.
-Maintains the inventory of food and non-food items.
-Ensure cleanliness of all Dining and kitchen areas.
-Makes frequent inspections of all work, storage, and serving areas to determine that regulations governing food safety and sanitation are followed.
-Hire, train, and supervise Dietary associates (Aides, Cooks, etc.).
-Schedules work hours and assignments and reviews staff work performance.
-Participate in ongoing personal career and skill development training and opportunities.
Requirements:
- Certified Dietary Manager or 2 years experience as a Food Service Director
- Proven experience in food service management, including kitchen management and supervising staff
- Strong knowledge of food handling procedures and safety regulations
- Proficiency in using Aloha POS or similar restaurant management software
- Excellent leadership skills with the ability to motivate and inspire a team
- Exceptional communication and interpersonal abilities
- Strong problem-solving skills with the ability to make quick decisions under pressure
- Experience in interviewing, hiring, and training food service staff
- Flexibility to work various shifts as needed, including weekends and holidays
If you are a dedicated professional with a passion for delivering outstanding food service experiences, we would love to hear from you. Apply today to join our dynamic team as the Food Service Director.
Job Type: Full-time
Pay: $55,000.00 - $75,000.00 per year
Experience level:
- 2 years
- 3 years
Weekly day range:
- Rotating weekends
Ability to Relocate:
- Lilburn, GA 30047: Relocate before starting work (Required)
Work Location: In person
Job Summary
Full Time
$71k-98k (estimate)
03/25/2024
07/19/2024
michaelmabraham.com
<25
The job skills required for Food Services Director include Food Service, Leadership, Planning, Organizing, Food Handling, Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Services Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Services Director. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Food Services Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Services Director for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Services Director job description and responsibilities
Additionally, the food services director oversees all food service-related staff, budgeting, purchasing, and ensures compliance with any state, local, or organization-wide food safety regulation laws.
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Food service directors hold responsibility for the functioning of dining services.
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Food service directors keep track of many different schedules, budgets, and people.
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The Food Service Director manages the food service production and delivery system, including purchase and inventory of food and supplies.
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The Food Service Director will train, manage and supervise food service staff, practice time management techniques, and insure the highest possible customer satisfaction
03/19/2022: Mobile, AL
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Services Director jobs
Director of food service jobs take specialized training that often can be completed at the community college level.
02/18/2022: Dothan, AL
The path to becoming a food services director usually begins first with a bachelor’s degree.
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Serve-Safe Certification, or ability to obtain and maintain certification.
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The next step to become a food services director is often a position as an assistant chef at a mid- to large-sized venue, such as a conference center or hotel.
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Some food services directors are also promoted into the position from jobs as restaurant managers or as assistant food services directors.
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Step 3: View the best colleges and universities for Food Services Director.
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