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Sueno -- Dayton's first contemporary Mexican Restaurant and Bar by The Idea Collective and James Beard Nominee Chef Jorge Guzman
$46-52k year, DOE
"Cooking is a craft, I like to think, and a good cook is a craftsman not an artist." - Anthony Bourdain
You're an experienced Chef; we can read that.But more than experience, we're looking for dynamic leadership attributes.Leaders in our kitchens function like coaches on a field, like directors on a set, like teachers in a classroom. You're even-tempered and can rise above the fray when it hits the fan. You can lead and inspire through your passion and willingness to share everything you know to be true about the craft of cooking.
You value teamwork, communication and constant progress. You're a Student of the Game, willing to lead and simultaneously be led. You understand the true spirit of hospitality; that we exist to serve not only our guests, but each other as well. You're looking to "raise the bar" personally and professionally, and are ready to your best work yet.
We aren't opening the best restaurant in Dayton; we're opening the best restaurant we possibly can, and we happen to BE in Dayton.
The following outlines a few of the finer things we are hoping you encompass:
This position will report directly to the Chef de Cuisine, and will be tasked with leading the daily operation of the kitchen and back of house under his guidance and mentorship. Sueno's programming is centered on a scratch masa program, featuring imported heirloom corn from Oaxaca and produced in house. The striking open kitchen will focus on wood-fired proteins and produce, served from an 8-foot centralized hearth.
Full Time
$36k-48k (estimate)
02/11/2023
06/02/2024
sueno.co.th
<25
The job skills required for SOUS CHEF include Leadership, Scheduling, Teamwork, etc. Having related job skills and expertise will give you an advantage when applying to be a SOUS CHEF. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by SOUS CHEF. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for SOUS CHEF positions, which can be used as a reference in future career path planning. As a SOUS CHEF, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary SOUS CHEF. You can explore the career advancement for a SOUS CHEF below and select your interested title to get hiring information.