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3 Sushi Chef Jobs in Boston, MA

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Compass Group
Boston, MA | Full Time
$62k-80k (estimate)
3 Months Ago
Hana Group North America
Boston, MA | Full Time
$36k-46k (estimate)
1 Week Ago
Hana Group
Boston, MA | Full Time
$38k-48k (estimate)
1 Week Ago
Sushi Chef
Compass Group Boston, MA
$62k-80k (estimate)
Full Time | Retail 3 Months Ago
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Compass Group is Hiring a Sushi Chef Near Boston, MA

SUSHI CHEF
Location: Boston, MA
Salary: up to $80,000 yearly
Submit your resume & application via the direct job link below:
https://jobs.compassgroupcareers.com/job-invite/1280507/
As a Sushi Chef, you will be responsible for successful sushi production and operation.
Duties will include but not be limited to preparation, set-up, and breakdown of sushi station, production, and order. You will also be responsible for the handling, preparation, and storage of perishable products. You will be encouraged to enforce to HACCP guidelines to ensure efficient, safe, and sanitary food production.
Key Responsibilities:
  • Designs leads and is responsible for the overall experience, not just the offerings
  • Exhibits a passion for quality food preparation and taste
  • Follows all menu and production/prep expectations and guides, opening/closing checklist, and responsibility guides
  • Prepares well-balanced meals to fuel clients throughout the day
  • Sets an expectation of hospitality that is friendly and engaging
  • Trains and develops team members
  • Assists the Executive Chef with all disciplines and owns the cafe staff.
  • Works with the Executive Chef to ensure all Company employee guidelines are implemented and adhered to
  • Promotes a culture of Food and Workplace Safety
  • Treats everyone with integrity, care, and respect
  • Communicate with the Client honestly, and accurately
Preferred Qualifications:
  • Minimum of three years related experience in upscale sushi operations
  • Previous experience in the preparation and production of sushi in high-volume operations
  • Supervisory, leadership, mentor, training & management skills
  • Excellent knife skills
  • Self-starter, innovative, and able to multitask
  • Maintains a positive demeanor and motivates team
  • Must be knowledgeable on HACCP controls along with accurate storage and use of food
  • Knowledge of current industry and food trends
  • Digital literacy: proficient in Microsoft Office
  • Ability to lift, bend, and carry up to 40 lbs.
  • Knowledge of safe and sanitary food handling principles
  • Conformity to the highest standards of personal integrity and ethical behavior
  • ServSafe or Department of Health certification is a plus
Associates at Flik Hospitality are offered many fantastic benefits:
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. 
Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Applications are accepted on an ongoing basis. 
Flik maintains a drug-free workplace.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Retail

SALARY

$62k-80k (estimate)

POST DATE

02/17/2024

EXPIRATION DATE

05/13/2024

HEADQUARTERS

SPARTANBURG, SC

SIZE

25 - 50

FOUNDED

2016

REVENUE

<$5M

INDUSTRY

Retail

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The following is the career advancement route for Sushi Chef positions, which can be used as a reference in future career path planning. As a Sushi Chef, it can be promoted into senior positions as a Cook III that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sushi Chef. You can explore the career advancement for a Sushi Chef below and select your interested title to get hiring information.

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