155 Dining Services Director Jobs in New York, NY
Compass Group USA is Hiring a Dining Services Director Near New York, NY
- Manages salaried managers and hourly associates in the Food Service Department
- Oversees the overall direction, coordination, and evaluation of the account
- Interviews, hires, and trains associates; plans, assigns, and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems
- Prepares and manages annual budget
- Utilize company systems for completion of required daily/weekly/monthly reports such as inventory, cash reports, production records, payroll/time-keeping, etc.
- Oversees and participates in the preparation and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control
- Other duties as assigned
- B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus four years of directly related experience preferred
- Five to seven years of direct foodservice operational management experience with inventory and purchasing knowledge and control
- Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
- Previous P&L accountability or contract-managed service experience is desirable
- Strong supervisory, leadership, management and coaching skills
- Strong communication skills, both written and verbal
- Ability to communicate on various levels to include management, client, customer and associate levels
- Excellent financial, budgetary, accounting and computational skills
- Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet
- ServSafe® Certified
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Job Summary
Full Time
Restaurants & Catering Services
$98k-142k (estimate)
10/27/2023
05/23/2024
compassgroup-nad.com
SAINT LOUIS, MO
25 - 50
2001
BRIDGET JORDAN
<$5M
Restaurants & Catering Services
Related Companies
The job skills required for Dining Services Director include Food Service, Foodservice, Customer Service, Leadership, Purchasing, Cost Control, etc. Having related job skills and expertise will give you an advantage when applying to be a Dining Services Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dining Services Director. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Dining Services Director, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dining Services Director for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Dining Services Director job description and responsibilities
A director of dining services oversees the daily and long-term operations of a dining or food service facility.
01/18/2022: Toledo, OH
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Dining Services Director jobs
Always Put Customer Satisfaction First.
01/29/2022: Yakima, WA
Get Comfortable With Multitasking.
03/11/2022: Tuscaloosa, AL
Step 3: View the best colleges and universities for Dining Services Director.
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